Kitchen Team Leader

Greene King; Hook; In loco; GBP 28.000 - 36.000; Tempo pieno

Vantaggi offerti da questo lavoro

Pension contribution

Career development

Staff discounts on brands

Employee assistance program

Maternity/Paternity policies

Menopause Friendly Employer

Greene King Inns discounts

Refer a friend bonus

Wagestream access

Retail discounts

Descrizione del lavoro

Greene King's Chef & Brewer pubs are seeking a Kitchen Team Leader to guide a busy kitchen, ensure dishes meet high standards and help the team work together to deliver excellent service.

You will deputise for management during busy services, maintain hygiene, and lead by example to keep the kitchen running like clockwork. We offer competitive pay, pension, career development and generous staff discounts.

Competenze

• Ability to lead a busy kitchen team with composure and efficiency.
• Strong standards for food quality and presentation.
• Comfortable deputising for management during service.
• Able to organise and coordinate a team to a busy service.

Mansioni

• Prepare, cook, and present food to meet specs and customer expectations.
• Maintain hygiene and safety standards in the kitchen.
• Deputise for the management team during absence and help resolve issues.
• Coordinate the team to ensure smooth service during peak periods.

Conoscenze

Work under pressure

Team leadership

Customer-focused

Think on your feet

Descrizione del lavoro

As a Kitchen Team Leader, you’ll lead by example making sure the team have everything they need so service runs like clockwork! You’ll support your team by encouraging and helping them to work well together, ensuring every dish served is of the highest standards.

Company Description

Join us at Chef & Brewer, a collection of unique country-style pubs set in beautiful locations across the country which are welcome escapes for our customers, that feel like a home away from home. Our relaxed pubs with beautifully decorated interiors, seriously good pub food and expertly chosen drinks ranges are the perfect places for our customers to enjoy any occasion.

Additional Information

We’re all about rewarding our team’s hard work, that’s why…

You’ll receive a competitive salary, pension contribution as well as:

• The chance to further your career across our well-known brands – as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career.
• Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount.
• Free employee assistance program – mental health, well-being, financial, and legal support because you matter!
• Enhanced, family-friendly maternity and paternity policies
• Menopause Friendly Employer
• Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank.
• Refer a friend – who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them!
• Wagestream – access your wage before payday for when life happens.
• Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more…

Qualifications

As a Kitchen Team Leader, you will…

• Prepare, cook, and present food that meets specs and customer expectations.
• Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.
• Deputise for the management team and resolve any issues that arise in their absence.
• Help organise and coordinate the team during a busy service, making sure everything runs like clockwork.

What you’ll bring…

• Ability to work under pressure in a busy kitchen and pull together as a team when needed.
• A passion for delivering tasty and well-presented meals to customers each and every time.
• Be a role model to the team by maintaining high standards and making sure every customer receives the perfect plate.
• An ability to think on your feet and adapt to whatever challenges arise during a busy service.