Kitchen Supervisor - Fresh, High-Volume Cuisine

Henderson Group; Garvagh; On-site; GBP 23,000 - 32,000; Full time

Benefits offered by this job

Market competitive salary

Employee assistance programme

Social club

Discount scheme UK/Ireland

Staff discount (grocery/fuel)

Many more

Job summary

Henderson Group Garvagh is seeking a Chef to lead our busy kitchen, producing high-quality fresh food to meet central recipes and menus while upholding food safety and high-volume standards.

You'll allocate tasks, supervise staff, and maintain cost awareness, working 42.5 hours per week with flexibility. Applicants should have food safety qualification and catering experience, with a passion for quality ingredients.

Qualifications

• Food Safety Qualification.
• Experience in catering or hospitality kitchen environment.
• Commercial awareness and ability to deliver on KPIs such as sales, costs and profitability.
• You must be aged 18 years or over.

Responsibilities

• Prepare high-quality fresh food.
• Allocate tasks to the team to ensure smooth kitchen operation.
• Use high-spec kitchen tools to produce high-quality dishes.
• Operate within food safety, health & safety and trading standards regulations.
• Maintain quality and consistency in production within budget and ethos.
• Communicate effectively with on-shift contacts for handovers.
• Supervise and motivate staff to reach their potential.
• Manage production lines and identify market trends and opportunities.
• Lead by example with high standards and safe practices.

Skills

Food Safety

Catering Experience

Commercial Awareness

KPI Awareness

18+ Years

Job description

Henderson Group Garvagh is seeking a Chef to lead our busy kitchen, producing high-quality fresh food to meet central recipes and menus while upholding food safety and high-volume standards.

You'll allocate tasks, supervise staff, and maintain cost awareness, working 42.5 hours per week with flexibility. Applicants should have food safety qualification and catering experience, with a passion for quality ingredients.