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Dalata Hotel Group in Belfast is seeking a Kitchen Assistant to support the Head Chef and Sous Chef in daily kitchen operations. You’ll help monitor food quality, keep ware and utensils stocked, and ensure cleanliness and HACCP compliance.
The role requires prior kitchen experience, flexible hours including mornings, evenings and weekends, and the ability to work well in a team or on your own initiative. Dalata offers training through the Dalata Academy and a range of staff benefits.
Dalata Hotel Group in Belfast is seeking a Kitchen Assistant to support the Head Chef and Sous Chef in daily kitchen operations. You’ll help monitor food quality, keep ware and utensils stocked, and ensure cleanliness and HACCP compliance.
The role requires prior kitchen experience, flexible hours including mornings, evenings and weekends, and the ability to work well in a team or on your own initiative. Dalata offers training through the Dalata Academy and a range of staff benefits.