Kitchen Porter: Fast-Paced Kitchen Support & Cleanliness

Louma Farm & Retreat

Bridport

On-site

GBP 12,000 - 17,000

Full time

6 days ago
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Benefits offered by this job

Private Medical Insurance
Enhanced Pension Scheme
Enhanced Annual Leave
Life Assurance
Bonus Scheme
Professional development

Job summary

Louma Country Hotel is seeking a Kitchen Porter to support our culinary team and maintain the highest kitchen standards behind the scenes. You will help keep areas spotless, manage crockery, and assist with basic prep as part of a busy hospitality team.

The ideal candidate values cleanliness, reliability and teamwork, with a willingness to learn and adapt to demanding service periods, including weekends.

Qualifications

  • Experience in kitchen, hospitality or catering is desirable but not essential.
  • Demonstrates strong work ethic and willingness to learn.
  • Able to work efficiently in a fast-paced kitchen environment.
  • Shows attention to detail and commitment to cleanliness.
  • Reliable, punctual and organised in approach to work.
  • Can work independently and as part of a supportive team.
  • Positive attitude and willingness to assist colleagues as needed.
  • Understanding of food hygiene and health & safety practices is advantageous.
  • Availability to work weekends, early mornings, evenings and peak periods.

Responsibilities

  • Ensure all kitchen areas are clean, organised and maintained to the highest standards.
  • Wash and store crockery, cutlery, glassware and utensils efficiently during service.
  • Keep food prep and storage areas clean and hygienic per regulations.
  • Assist with receipt, storage and organisation of deliveries and stock.
  • Dispose of waste and recycling safely, keeping areas tidy and compliant.
  • Support kitchen team with basic food prep tasks when required.
  • Maintain cleanliness of staff areas, floors, surfaces and equipment.
  • Follow all health, safety and food hygiene policies and procedures.
  • Assist with setup and breakdown of kitchen operations before and after service.
  • Work collaboratively with chefs to ensure smooth kitchen operations.
  • Report maintenance or safety concerns promptly.
  • undertake any other reasonable duties requested by Kitchen Leadership.

Skills

Strong work ethic
Fast-paced environment
Attention to detail
Reliable & punctual
Organised
Team player
Food hygiene
Weekend availability

Job description

Louma Country Hotel is seeking a Kitchen Porter to support our culinary team and maintain the highest kitchen standards behind the scenes. You will help keep areas spotless, manage crockery, and assist with basic prep as part of a busy hospitality team.

The ideal candidate values cleanliness, reliability and teamwork, with a willingness to learn and adapt to demanding service periods, including weekends.

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