Kitchen Porter: Fast-Paced Kitchen Support

Compass Group UK; Cambridge; On-site; GBP 16,000 - 21,000; Full time

Job summary

Compass Group UK&I in Cambridge is seeking a dedicated Kitchen Porter to support the smooth running of the kitchen on a full-time basis. The role covers 37.5 hours per week with 40.6 weeks per year, offering opportunities for progression within a large, learning-focused organisation.

You will uphold high standards of cleanliness, assist in food preparation, and work closely with chefs to ensure service runs seamlessly while delivering excellent customer care and contributing to a positive team

Qualifications

• Be adaptable and easily embrace changing priorities.
• Be a brilliant communicator and easily build relationships.
• Have experience delivering high quality customer care.
• Strive for excellence in an eager and motivated manner.
• Take initiative and make decisions that are right for our customers.
• Possess the ability to work under pressure.
• Demonstrate exceptional timekeeping and reliability.

Responsibilities

• Ensuring the kitchen is always kept at a high standard of cleanliness.
• Working quickly to prepare fresh food in a busy kitchen.
• Guaranteeing our chefs have everything they need to make our fresh dishes.
• Preparing perfectly blended drinks and serving high-quality food that delights our customers.
• Being an enthusiastic team player.
• Representing Compass Group UK&I and maintaining a positive brand image.
• Complying with Food Handling & Hygiene standards.
• Complying with Health & Safety regulations.

Skills

Customer care

Communication

Teamwork

Time management

Adaptability

Job description

Compass Group UK&I in Cambridge is seeking a dedicated Kitchen Porter to support the smooth running of the kitchen on a full-time basis. The role covers 37.5 hours per week with 40.6 weeks per year, offering opportunities for progression within a large, learning-focused organisation.

You will uphold high standards of cleanliness, assist in food preparation, and work closely with chefs to ensure service runs seamlessly while delivering excellent customer care and contributing to a positive team