Kitchen Porter at a Grand Cotswolds Manor

Burlington Hotel; Evesham; Hybrid; GBP 15,000 - 21,000; Full time

Benefits offered by this job

Staff benefits

Training & development

Discounted hotel stays

Growth opportunities

Job summary

Dumbleton Hall Hotel in a historic Cotswolds setting is seeking a full-time kitchen porter to join our back-of-house team. The role is 40 hours per week, mainly 7am–3pm on Saturdays and Sundays, with overtime and service charges paid on top.

You will work with our kitchen team to support chefs, maintain cleanliness, and ensure materials for cleaning and dishwashing are available. Prior hospitality experience is welcome but not essential; a friendly, reliable character matters most.

Responsibilities

• Assist with ensuring the efficient and effective running of the kitchen.
• Ensure that sufficient material for the performance of cleaning duties are collated.
• Dispose of rubbish into an area outline by Head Chef whilst complying with food safety policy.
• Ensure the working areas and equipment in the kitchen are cleaned to a high standard.
• Aid the Chefs when necessary.

Job description

Dumbleton Hall Hotel in a historic Cotswolds setting is seeking a full-time kitchen porter to join our back-of-house team. The role is 40 hours per week, mainly 7am–3pm on Saturdays and Sundays, with overtime and service charges paid on top.

You will work with our kitchen team to support chefs, maintain cleanliness, and ensure materials for cleaning and dishwashing are available. Prior hospitality experience is welcome but not essential; a friendly, reliable character matters most.