Kitchen Porter

LGH Hotels Management Ltd; Paisley; On-site; GBP 18,000 - 22,000; Full time

Benefits offered by this job

IHG room benefit programme

Employee discounts on hotel rates

Shopping discounts

Eye care

Counseling sessions

Wellbeing resources

Cycle to work

Wellbeing podcasts and tips

Job summary

Holiday Inn Glasgow Airport is seeking a reliable Kitchen Porter to join the kitchen team and help keep operations running smoothly and safely.

You will support chefs with preparation and set‑up, ensuring high standards of cleanliness and organisation to create a calm, efficient environment for the team and guests.

Qualifications

• Reliable and hardworking individual is essential.
• Ability to maintain cleanliness and hygiene standards.
• Willingness to work in a fast-paced kitchen.

Responsibilities

• Wash and clean dishes, pots, pans and kitchen equipment thoroughly and efficiently.
• Keep all kitchen areas clean, tidy and organised throughout the shift.
• Sweep and mop floors and manage waste and recycling responsibly.
• Assist with basic food preparation tasks such as peeling and chopping vegetables.
• Receive, check and store deliveries of food and kitchen supplies correctly.
• Support kitchen set‑up and close‑down procedures.
• Clean cooking equipment and work surfaces to hygiene standards.
• Follow all food safety, hygiene and health & safety guidelines at all times.
• Work collaboratively with the kitchen team to support smooth service.
• Report any maintenance, hygiene or health & safety concerns promptly.

Job description

Holiday Inn Glasgow Airport

Check out the hotel on our virtual tour!

The Opportunity

We are looking for a reliable and hardworking Kitchen Porter to join our kitchen team and play an essential role in keeping the kitchen running smoothly, safely and efficiently.

This role is at the heart of the kitchen operation. By maintaining high standards of cleanliness and organisation, and supporting the chefs with preparation and set‑up, you will help create a calm, efficient environment where the whole team can perform at their best.

Your work behind the scenes will directly support food quality, hygiene and service flow, helping to ensure guests enjoy a positive dining experience. You will be part of a team that values reliability, cooperation and respect, where every contribution matters.

Key Responsibilities

• Wash and clean dishes, pots, pans and kitchen equipment thoroughly and efficiently
• Keep all kitchen areas clean, tidy and organised throughout the shift
• Sweep and mop floors and manage waste and recycling responsibly
• Assist with basic food preparation tasks such as peeling and chopping vegetables
• Receive, check and store deliveries of food and kitchen supplies correctly
• Support kitchen set‑up and close‑down procedures
• Clean cooking equipment and work surfaces to hygiene standards
• Follow all food safety, hygiene and health & safety guidelines at all times
• Work collaboratively with the kitchen team to support smooth service
• Report any maintenance, hygiene or health & safety concerns promptly

Benefits

• Our enviable employee discounts on bedroom rates across the LGH hotel portfolio.
• Access to the IHG employee room benefit programme across their global portfolio. (T&Cs apply).
• Shopping discounts - ranging from groceries, fashion, travel, utilities, days out, and even holidays.
• Eye care
• Free legal & money advice
• Counseling sessions
• Hospital & death benefit plans
• Cycle to work scheme
• Wellbeing tips and support fitness videos
• Recipe ideas
• Advice on keeping active and healthy living
• Wellbeing podcasts and tv
• Breathing exercises
• 24/7 advice and support line