Kitchen Porter

Allscreens Nationwide Ltd; Paisley; On-site; GBP 18,000 - 24,000; Full time

Benefits offered by this job

IHG employee room benefit programme

Free meals on duty

Free parking

Eye care

Free legal & money advice

Counseling sessions

Cycle to work scheme

Wellbeing tips and fitness videos

24/7 advice and support line

Team reward & recognition

Shopping discounts

Job summary

The Holiday Inn Glasgow Airport is part of the LGH Hotels Management family. We are seeking a reliable Kitchen Porter to join the kitchen team, keeping spaces clean and helping chefs with prep and setup. You’ll play a key role in maintaining hygiene, safety and efficient service in a busy hotel kitchen.

Ideal candidates are reliable, hardworking, team-oriented and eager to learn. The role offers benefits such as staff discounts, free meals on duty and parking, with opportunities to grow within

Qualifications

• Reliability and strong work ethic
• Team player with ability to follow directions
• Willingness to learn and support kitchen colleagues

Responsibilities

• Wash and clean dishes, pots, pans and kitchen equipment thoroughly and efficiently
• Keep kitchen areas clean, tidy and organised throughout the shift
• Sweep and mop floors and manage waste and recycling responsibly
• Assist with basic food preparation tasks such as peeling and chopping vegetables
• Receive, check and store deliveries of food and kitchen supplies correctly
• Support kitchen set-up and close-down procedures
• Clean cooking equipment and work surfaces to hygiene standards
• Follow all food safety, hygiene and health & safety guidelines at all times
• Work collaboratively with the kitchen team to support smooth service
• Report maintenance, hygiene or health & safety concerns promptly

Job description

Check out the hotel on our virtual tour!

The Opportunity

We are looking for a reliable and hardworking Kitchen Porter to join our kitchen team and play an essential role in keeping the kitchen running smoothly, safely and efficiently.

This role is at the heart of the kitchen operation. By maintaining high standards of cleanliness and organisation, and supporting the chefs with preparation and set‑up, you will help create a calm, efficient environment where the whole team can perform at their best.

Your work behind the scenes will directly support food quality, hygiene and service flow, helping to ensure guests enjoy a positive dining experience. You will be part of a team that values reliability, cooperation and respect, where every contribution matters.

Key Responsibilities

• Wash and clean dishes, pots, pans and kitchen equipment thoroughly and efficiently


• Keep all kitchen areas clean, tidy and organised throughout the shift


• Sweep and mop floors and manage waste and recycling responsibly


• Assist with basic food preparation tasks such as peeling and chopping vegetables


• Receive, check and store deliveries of food and kitchen supplies correctly


• Support kitchen set‑up and close‑down procedures


• Clean cooking equipment and work surfaces to hygiene standards


• Follow all food safety, hygiene and health & safety guidelines at all times


• Work collaboratively with the kitchen team to support smooth service


• Report any maintenance, hygiene or health & safety concerns promptly


• Our enviable employee discounts on bedroom rates across the LGH hotel portfolio.


• Access to the IHG employee room benefit programme across their global portfolio. (T&Cs apply).


• Shopping discounts - ranging from groceries, fashion, travel, utilities, days out, and even holidays.


• Eye care


• Free legal & money advice


• Counseling sessions


• Cycle to work scheme


• Wellbeing tips and support fitness videos


• Recipe ideas


• Advice on keeping active and healthy living


• Wellbeing podcasts and tv


• Breathing exercises


• 24/7 advice and support line


• Team reward & recognition


• Free meals on duty


• Free parking

Who Is This Role For?

This role is ideal for someone who:

• Is reliable, hardworking and takes pride in doing a job well


• Enjoys practical, hands‑on work in a fast‑paced environment


• Understands the importance of cleanliness, hygiene and organisation


• Likes being part of a team and supporting others to succeed


• Is willing to learn and help where needed


• Takes responsibility and follows instructions carefully


• Wants to play an important role in a professional kitchen, even behind the scenes

Hotel

The Holiday Inn Glasgow Airport is conveniently located within the Glasgow International Airport complex, providing easy access to the city centre with a 24-hour bus service just 10 minutes away. Situated right by the M8 motorway, our hotel features 300 modern and comfortable bedrooms, along with a Meetings & Events facility catering to our corporate clients.

The hotel offers a range of amenities to ensure a pleasant stay. Guests can enjoy free Wi-Fi throughout the hotel, on-site parking. Our stylish guest rooms are equipped with comfortable beds and pillow menus to ensure restful nights. In the hotel’s restaurant, you can enjoy a traditional full Scottish breakfast buffet, as well as a variety of dishes including steaks and burgers. After a long day, relax in the lounge bar and catch live sports on two widescreen TVs, or order from the 24-hour room service menu12.

For business travellers, the hotel offers 18 flexible meeting rooms that can host up to 250 delegates. The Scottish Exhibition and Conference Centre is just a 15-minute drive away, making it convenient for attending events. Additionally, the Intu Braehead shopping and leisure complex, which includes a cinema, nightclubs, and a bowling alley, is just a short drive away.

About us

Looking for an exciting career in the hospitality industry? Look no further than LGH Hotels Management! With a growing portfolio of 42 hotels throughout the UK, including globally recognised brands such as Crowne Plaza, Holiday Inn, and Best Western, all located in prime locations, we are the premier destination for those seeking a fulfilling career in hospitality. Join our dynamic team and be a part of shaping the future of the UK hospitality industry.