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An exciting opportunity awaits at a forward-thinking luxury hotel, where you will be an essential part of the kitchen team as a Kitchen Porter. Your role will ensure the highest standards of cleanliness and organization, allowing our culinary experts to create unforgettable dining experiences. Join a dynamic environment where attention to detail and teamwork are paramount. This position offers a chance to grow within a supportive team, embracing the values of equity and inclusion that define our hospitality approach. If you are ready to contribute to a unique luxury experience, this is the perfect role for you.
The Chancery Rosewood – opening Summer 2025, is redefining luxury in Mayfair, housed in the former U.S. Embassy and reimagined by Sir David Chipperfield. With 144 suites by Joseph Dirand and a collection of dynamic dining and bar spaces, it’s a place where experiences are curated, conversations flow, and every detail matters.
As a Kitchen Porter, you will play a vital role in maintaining the highest levels of cleanliness and organization within our kitchens. Your attention to detail and efficiency will ensure that our culinary and service teams can operate seamlessly, contributing to the exceptional dining experiences we create for our guests.
Key Responsibilities
About You
Diversity & Inclusion
At Rosewood, we are committed to equity, inclusion, and belonging. We ensure a fair, transparent hiring process and are dedicated to creating opportunities for all, regardless of background.
About Rosewood
Rosewood Hotel Group is built on relationship hospitality—where genuine connections shape luxury experiences. Across our hotels, we push boundaries, embrace individuality, and create spaces that feel both welcoming and extraordinary.