Kitchen Manager - Live in

TN United Kingdom; Bath; On-site; GBP 30,000 - 40,000; Full time

Job summary

Join a forward-thinking restaurant chain as a Kitchen Manager, where your leadership will inspire a team dedicated to delivering high-quality food. This role offers a unique opportunity to manage kitchen operations, from food preparation to stock control, while ensuring compliance with health regulations. Enjoy a vibrant work environment with opportunities for growth, including paid qualifications and generous discounts across multiple brands. If you are passionate about food and team success, this is the perfect opportunity for you.

Benefits

Bonus scheme

Paid-for qualifications

33% discount across all brands

20% discount for friends and family

Discount on gym memberships

Health & Dental Plans

Pension

25 days paid holiday

High-street shopping discounts

Free shares

Qualifications

• Experience in managing kitchen operations and leading a team.
• Strong understanding of food safety and hygiene standards.

Responsibilities

• Inspire the kitchen team to deliver high-quality food.
• Manage food ordering, preparation, and stock control.
• Ensure compliance with health and hygiene regulations.

Skills

Team Leadership

Food Preparation

Stock Control

Health and Hygiene Regulations

Target Driven

Education

Culinary Training

Management Experience

Job description

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About Miller & Carter - Bath

At Miller & Carter - Bath, we know that a good Kitchen Manager is key to our success. You’ll build a kitchen to be proud of, managing all areas; from training and mentoring your team to overseeing food ordering and preparation.

Join us at Miller and Carter, the home of the Steak Geeks. We take the bull by the horns. Picture perfect steaks, butchered, aged, and cooked to perfection. We add a special touch to every occasion. If you fancy yourself as a steak geek, we want to hear from you.

All management employees are enrolled onto our unique and industry-leading 3-day Steak School, and we are proud as the ONLY restaurant chain to be awarded ‘The Masters of Steak' accreditation.

This opportunity comes with the added optional benefit of onsite accommodation, comprising 2 bedrooms.

What’s in it for me?

• Bonus scheme – we’re all about rewarding the hard work you put in
• Opportunities to grow with paid-for qualifications
• A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family
• Discount on gym memberships
• Health & Dental Plans - to keep you safe, secure, and always smiling

On top of this, as part of Mitchells & Butlers, you will receive a pension, 25 days paid holiday, high-street shopping discounts, and we even give you free shares! There's also a free employee helpline to support you with whatever life throws at you.

What will I be doing? As Kitchen Manager, you’ll…

• Be a Kitchen Manager that inspires your team to consistently deliver high-quality food to be proud of.
• Be driven to smash targets with your team, driving sales and guest satisfaction.
• Manage food ordering, food preparation, and stock control.
• Work with a branded menu.
• Oversee that your team conforms to health and hygiene regulations.