Kitchen Manager & Head Chef — Steak Mastery Leader

Miller & Carter - Aylesbury; Aylesbury; On-site; GBP 32,000 - 42,000; Full time

Benefits offered by this job

Bonus scheme

Staff discount 33%

Health & dental plans

Pension

25 days holiday

Shares program

Employee helpline

Job summary

Miller & Carter - Aylesbury is seeking a Kitchen Manager to build and lead a high-performing kitchen, mentoring your team and overseeing food ordering and preparation.

You will ensure consistent delivery of top-quality dishes, work with a branded menu, and drive sales and guest satisfaction while complying with health and safety regulations.

Join a supportive team with management training, pension, holiday entitlement and staff discounts across the brand.

Qualifications

• Experience leading a kitchen team and mentoring staff.
• Experience with kitchen operations including food ordering and stock control.
• Ability to work with branded menu and uphold health and hygiene standards.

Responsibilities

• Inspire and manage your kitchen team to consistently deliver high-quality food.
• Oversee food ordering, preparation, and stock control to meet demand.
• Ensure compliance with health and safety regulations and brand standards.

Skills

Leadership

Team management

Job description

Miller & Carter - Aylesbury is seeking a Kitchen Manager to build and lead a high-performing kitchen, mentoring your team and overseeing food ordering and preparation.

You will ensure consistent delivery of top-quality dishes, work with a branded menu, and drive sales and guest satisfaction while complying with health and safety regulations.

Join a supportive team with management training, pension, holiday entitlement and staff discounts across the brand.