Kitchen - Kitchen Manager

Whitbread; Romford; On-site; GBP 38,000 - 40,000; Full time

Job summary

Whitbread recherche un Kitchen Manager pour le Liberty Bell Romford. Vous jouerez un rôle central en dirigeant une équipe dynamique tout en assurant un service de qualité pour les clients. Vous bénéficierez d'une formation complète, de réductions attractives et d'une chance de bonus. Si vous avez de l'expérience dans la gastronomie et recherchez un poste stimulant, rejoignez nous.

Benefits

25% de réduction dans les restaurants Whitbread

Jusqu'à 50% de réduction dans les hôtels Premier Inn

Réductions sur les grands magasins et le cinéma

Qualifications

• Expérience antérieure en tant que Kitchen Manager, Head Chef ou poste similaire est nécessaire.
• Capacité à gérer une cuisine avec efficacité et passion.

Responsibilities

• Soutenir le General Manager dans le recrutement et l'intégration des nouveaux membres de l'équipe.
• Gérer le contrôle des stocks et les marges alimentaires.
• Développer la performance individuelle à travers des réunions régulières.

Skills

Leadership

Communication

Gestion du stock

Aptitude à travailler sous pression

Job description

Kitchen Manager - Liberty Bell Romford

Salary:£38,000 - £40,000

Reporting to the General Manager, our Kitchen Managers play a pivotal part in the daily success and running of the restaurant. It’s all about creating a winning team and delivering the best service to our guests.

Offering more than just a great career opportunity that starts with the very best induction training, there’s a salary of up to £40,000, great discounts and benefits as well as the chance to earn a whopping bonus!

It takes a great team to deliver a best in class restaurant experience, so you’ll…

• Support the General Manager in the recruitment, induction and on boarding of any new Kitchen team members.

• Demonstrate your leadership with a hands-on approach and effective communication, engaging and motivating your team through pre-shift briefs.

• Manage stock control and food margins.

• Manage NSF, EHO and Health and Safety audits to a high standard.

• Deliver to spec and brand standards.

• Drive individual high performance through development and regular one to ones.

• Have an eye for detail and thrive in a high volume fast paced environment.

• Show passion for the brand, visible when ensuring your team are knowledgeable and confident.

Alongside working with a General Manager that has been back of house trained to support, you’ll also benefit from…

• Full induction and training.

• Seasonal menu changes with training and launch at one of our dedicated Kitchen Academy’s.

• Working to a labour model that delivers correct management cover.

• Excellent access to training and development programmes.

• A big say in how you run your kitchen.

• Tools and systems to manage your KPI’s.

• 25% off in Whitbread Restaurants and up to 50% off Premier Inn hotels.

• High street and retail discounts, including phone packages, cinema tickets and Gym membership.

We want you to be the best and will give you the tools to excel. It’s up to you to show what you’ve got when it comes to serving up excellence.

We’re an innovative business so you’ll champion change and drive this with the team.

If you’re an experienced Kitchen Manager, Head Chef, Catering Manager or similar and want to be part of a dynamic management team and our vision, develop yourself in a market leading company. With the skills, personality and passion to create moments that matter for our teams and guests then apply now!