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A prominent bakery in London seeks a Key Account Manager to enhance client relations and support business growth. The role is hybrid, focusing on both office and fieldwork, and candidates must be passionate about the food industry. Competitive salary and perks, including free bakery products and discounts, are offered.
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Paul Rhodes Bakery
London, United Kingdom
Other
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Yes
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717beb94ced4
12
22.06.2025
06.08.2025
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Company About Us:
Founded by former Michelin-starred chef Paul Rhodes in 2003, Paul Rhodes Bakery has built a strong reputation as the go-to supplier of quality handcrafted sourdoughs, cakes and pastries in the capital. Paul’s ambition when he started the bakery was simple: to provide London’s busy chefs with the best handcrafted bread, made from the finest ingredients possible and traditional techniques.
Today, as the bakery heads towards twenty-five years in business, the goal remains the same and this ambition underpins everything we do. We have both a wholesale business supplying some of London’s top restaurants, hotels, cafés, and entertainment venues, as well as our local retail bakery shop which is based a ten-minute walk up the road, in Greenwich Market.
As we continue to grow, we are looking for talented individuals to join our team and contribute to our success. At Paul Rhodes Bakery, we believe in nurturing talent. By joining our company, you’ll have the chance to work with experienced professionals, learn valuable skills, and be part of a friendly, supportive environment.
Job Overview:
The primary focus of the Key
Account Manager is to build and maintain long-lasting relationships with our
existing chefs and clients, supporting their needs and businesses whilst
working to maintain, grow and look after ours.
Key Requirements of the Role:
A confident and self-motivated
team member with a positive, collaborative outlook is critical for this role,
and someone who loves the food industry and has a passion for service.
Confidence and an engaging way
with people is key here – visiting busy kitchens, dealing with chefs, planning
menus with them, planning launches and of course, resolving things when they go
wrong.
The successful candidate will
have:
You will be adaptable, flexible
and solution-driven, enthusiastic to work as a team through the highs and lows.
You will have a passion for food and be enthusiastic about Paul Rhodes Bakery,
where we are as a business currently, and where we are going.
Experience:
Location:
Paul Rhodes is committed to a
diverse and inclusive workplace. We provide equal employment opportunities to
all employees and applicants for employment without regard to race, national
origin, gender, gender identity, sexual orientation, protected veteran status,
disability, age, or other legally protected status. As part of this commitment,
we strive to provide reasonable accommodations for persons with disabilities to
enable them to access the hiring process. For individuals who would like to
request accommodation throughout the hiring process, please contact HR at: [emailprotected]