Junior Sous Chef: Lead Your Section, Elevate Flavor

Mitchells & Butlers PLC; East Farleigh; On-site; GBP 25,000 - 34,000; Full time

Benefits offered by this job

Flexible shifts

Brand discounts 33%

Friends & family discount 20%

Wagestream access

Paid qualifications

Progression opportunities

Team socials

Pension

Job summary

Mitchells & Butlers PLC at the Horseshoes (Premium Country Pubs) is seeking a Junior Sous Chef. You will be passionate about serving great food, training great people and ensuring guests leave with a smile. You’ll run a kitchen section and lead your team to work together as one, within brand standards.

The role offers opportunities to progress, with a track record of promoting chefs to Head Chef. You’ll benefit from flexible shifts, generous staff discounts, Wagestream access, and comprehensive

Responsibilities

• Champion of brand standards.
• Cook to spec and work within brand targets.
• Support the chefs in your team to deliver top quality standards on every shift.
• Run your own section as a kitchen team leader and develop management and leadership skills.
• Support with stock control and ordering so you're set up for success.

Job description

Mitchells & Butlers PLC at the Horseshoes (Premium Country Pubs) is seeking a Junior Sous Chef. You will be passionate about serving great food, training great people and ensuring guests leave with a smile. You’ll run a kitchen section and lead your team to work together as one, within brand standards.

The role offers opportunities to progress, with a track record of promoting chefs to Head Chef. You’ll benefit from flexible shifts, generous staff discounts, Wagestream access, and comprehensive