Junior Sous Chef – Lead a vibrant, high-volume kitchen

Cosy Club; Greater London; Hybrid; GBP 35,000 - 38,000; Full time

Benefits offered by this job

Meals on shift

Paid breaks

50% off food & drinks

Wagestream

2 days off + weekend off every six wks

Mystery Diner bonus

Staff party

Job summary

Cosy Club Stratford is hiring a Junior Sous Chef to support a busy kitchen team. You’ll cook from fresh in high volumes, lead a small brigade in the Head Chef’s absence, and help maintain strong FOH & BOH relations.

Expect competitive pay: £14.00–£14.50 per hour, with on-target earnings of £17–£18 per hour including tron, and full-time hours. Benefits include meals on shifts, paid breaks, and opportunities to develop within a thriving hospitality brand.

Qualifications

• Experience cooking from fresh in high-volume environments.
• Ability to motivate and lead a kitchen brigade in the Head Chef's absence.
• Clear communication with FOH & BOH teams.

Responsibilities

• Prepare and cook dishes from fresh ingredients.
• Support kitchen operations and supervise peers when Head Chef is absent.
• Maintain good relationships with front-of-house and back-of-house teams.

Skills

Cooking in high volumes

Leadership under absence of Head Chef

Team communication

Job description

Cosy Club Stratford is hiring a Junior Sous Chef to support a busy kitchen team. You’ll cook from fresh in high volumes, lead a small brigade in the Head Chef’s absence, and help maintain strong FOH & BOH relations.

Expect competitive pay: £14.00–£14.50 per hour, with on-target earnings of £17–£18 per hour including tron, and full-time hours. Benefits include meals on shifts, paid breaks, and opportunities to develop within a thriving hospitality brand.