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Join an innovative dining experience as a Junior Sous Chef in Stockport! This role offers you the chance to lead a passionate team, focusing on food quality and inspiring others. With flexible hours, weekly pay, and generous discounts, you’ll thrive in a supportive environment that celebrates individuality. Enjoy perks like free meals and access to exclusive events while being part of a company that values diversity and inclusion. If you’re ready to elevate your culinary career and be recognized as a star in the kitchen, this opportunity is perfect for you.
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Client: Wagamama
Location: Stockport, United Kingdom
Job Category: Other
EU work permit required: Yes
3
08.05.2025
22.06.2025
Junior Sous Chef | Full Time
At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we're seeking a Junior Sous Chef to join our journey of nourishing from bowl to soul.
The role |
As a Junior Sous Chef, you'll be a developing leader passionate about creating a positive environment for guests and team members, with a strong focus on food quality and standards, and inspiring your team.
If you...
We’d love to hear from you
What’s in it for you |
Additional benefits include pension scheme, holiday, training, cycle to work, discounts, gym memberships, and long service awards.
Be you, be Wagamama
Wagamama is proudly part of the Disability Confident scheme.
*100% of tips go to our teams. Tips vary by restaurant and are at guest discretion, not considered wages.