junior sous chef - Be You, Be Wagamama Culture (Hiring Immediately)

JR United Kingdom; Manchester; On-site; GBP 20,000 - 30,000; Full time

Job summary

Join a vibrant and inclusive team as a Junior Sous Chef at a leading restaurant group. This role offers an exciting opportunity to develop your culinary skills while fostering a positive environment for both guests and team members. You'll play a key role in maintaining high food quality standards and supporting your team in achieving excellence. With flexible hours and a range of benefits, including free meals and discounts, this position is perfect for those passionate about the culinary arts and team success. Embrace the chance to grow and celebrate achievements within a dynamic setting!

Benefits

Weekly pay and tips

Access to earnings before payday

Flexible hours

Free shift meals

50% discount outside work

Family-friendly policies

Uniform provided

Opportunity to experience new menus

Recognition programs

Pension and holiday benefits

Qualifications

• Passionate about maintaining high standards in a kitchen.
• Knowledgeable in food safety and financial performance.

Responsibilities

• Support team and maintain high kitchen standards.
• Manage shifts and ensure adequate coverage.

Skills

Team Support

Food Safety Knowledge

Shift Management

Financial Performance Understanding

Education

Culinary Training

Job description

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junior sous chef - Be You, Be Wagamama Culture (Hiring Immediately), Manchester

Client: Wagamama

Location: Manchester, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views: 3

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Junior Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity, with over 165 restaurants across the UK and Ireland. We are looking for a Junior Sous Chef to join us on our journey to nourish both body and soul.

The Role:

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

Responsibilities include:

• Supporting your team and maintaining high standards
• Managing the line and planning shifts for adequate coverage
• Understanding food, health, safety standards, and financial aspects such as gross profit, stock control, and labor costs
• Celebrating team successes and recognizing individual needs

We’d love to hear from you if you:

• Are passionate about team support and high standards
• Are ready to manage shifts and coach team members
• Have knowledge of food safety and financial performance in a kitchen
• Enjoy celebrating team achievements

Benefits include:

• Weekly pay and tips
• Access to up to 30% of earnings before payday with Wagestream
• Flexible hours
• Free shift meals and 50% discount outside work
• Family-friendly policies with paid leave for expectant or adopting parents
• Uniform provided
• Opportunity to experience new menus
• Wagamama parties and recognition programs

Additional benefits: pension, holiday, training, cycle scheme, discounts, gym memberships, long service awards.

Be You, Be Wagamama:

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our teams. Tips are discretionary and not considered wages.