junior sous chef - Be You, Be Wagamama Culture (Hiring Immediately)

JR United Kingdom; Lincoln; On-site; GBP 22,000 - 28,000; Full time

Job summary

An established industry player in the culinary field is seeking a passionate Junior Sous Chef to join their vibrant team in Lincoln. This role offers a unique opportunity to develop leadership skills while ensuring high food quality and safety standards. The ideal candidate will thrive in a supportive environment, managing kitchen operations and celebrating team successes. With flexible hours, competitive pay, and a range of benefits including free meals and discounts, this position is perfect for those looking to grow in their culinary career. Join a company that values individuality and diversity while making a positive impact on both guests and team members.

Benefits

Weekly pay and tips

Access to earnings before payday

Flexible hours

Free shift meals

50% off meals outside work

Family-friendly policies

Uniform provided

Early access to new menus

Recognition program

Pension schemes

Qualifications

• Passionate about creating a positive environment for guests and team members.
• Expert in food quality and standards with leadership skills.

Responsibilities

• Manage kitchen line and plan shifts while coaching team members.
• Understand and implement food safety and financial standards.

Skills

Food Quality Management

Health and Safety Standards

Team Leadership

Stock Control

Financial Management

Education

Culinary Degree

Job description

Social network you want to login/join with:

junior sous chef - Be You, Be Wagamama Culture (Hiring Immediately), Lincoln

Client:

wagamama

Location:

Lincoln, United Kingdom

Job Category:

Other

EU work permit required:

Yes

Job Views:

3

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Junior Sous Chef | Full-time

At Wagamama, we celebrate individuality and diversity, with over 165 restaurants across the UK and Ireland. We are looking for a Junior Sous Chef to join our team, committed to nourishing both body and soul.

The role:

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

Ideal candidates will:

• Support their team and help others excel while maintaining high standards
• Manage the kitchen line, plan shifts, and coach team members on the go
• Understand food, health and safety standards, and manage financial aspects like gross profit, stock control, and labor costs
• Celebrate team successes and recognize individual needs

What we offer:

• Weekly pay and tips
• Access up to 30% of earnings before payday via Wagestream
• Flexible hours to support side projects
• Free shift meals and 50% off outside work to treat friends and family
• Industry-leading family-friendly policies, including 26 weeks full pay and 13 weeks half pay for expectant or adopting parents
• Uniform provided for each shift
• Early access to new menus
• Wagamama parties with VIP guests
• Recognition as a nationwide wok star through our recognition program

Additional benefits include pension schemes, holiday, training, cycle-to-work schemes, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our teams. Tips vary by restaurant and are at guests' discretion; they are not considered wages.