junior sous chef - Be You, Be Wagamama Culture (Hiring Immediately)

JR United Kingdom; Crawley; On-site; GBP 20,000 - 30,000; Full time

Job summary

An established industry player is seeking a junior sous chef to join their dynamic team in Crawley. This role offers the chance to lead and inspire a passionate team while maintaining high food quality and safety standards. You'll enjoy flexible hours, weekly pay, and a range of benefits including free meals and discounts. This is an exciting opportunity to grow within a company that values individuality and teamwork, making a significant impact on both guests and colleagues. If you're ready to take your culinary skills to the next level, this role is for you!

Benefits

Weekly pay and tips

Access up to 30% of earnings before payday

Flexible hours

Free shift meals

50% off outside work meals

Paid parental leave

Uniform provided

Opportunity to try new menus

Wagamama parties and VIP events

Recognition program

Qualifications

• Passionate about supporting your team and maintaining high standards.
• Knowledgeable in food safety, health standards, and kitchen financials.

Responsibilities

• Support your team and maintain high standards.
• Manage the line, plan shifts, and coach team members.
• Understand food safety standards and manage kitchen financials.

Skills

Food Safety Standards

Team Leadership

Kitchen Management

Food Quality Control

Education

Culinary Arts Certification

Job description

Social network you want to login/join with:

junior sous chef - Be You, Be Wagamama Culture (Hiring Immediately), Crawley, West Sussex

Client:

wagamama

Location:

Crawley, West Sussex, United Kingdom

Job Category:

Other

EU work permit required:

Yes

Job Views:

3

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

junior sous chef | full time

At Wagamama, we celebrate individuality and diversity. We value personality over perfection — we call it "be you, be wagamama." With over 165 restaurants across the UK and Ireland, we are seeking a junior sous chef to join us on our journey to nourish both body and soul.

The role |

As a junior sous chef, you'll be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

Responsibilities include:

• Supporting your team and maintaining high standards
• Managing the line, planning shifts, and coaching team members
• Understanding food, health and safety standards, and managing kitchen financials including gross profit, stock control, and labour costs
• Celebrating team successes and recognizing individual needs

We’d love to hear from you if you...

• Are passionate about supporting your team and maintaining high standards
• Are ready to manage the kitchen line and plan shifts
• Have knowledge of food safety, health standards, and kitchen financials
• Enjoy celebrating successes and recognizing individual contributions

What’s in it for you |

• Weekly pay and tips
• Access up to 30% of earnings before payday with Wagestream
• Flexible hours to support side pursuits
• Free shift meals from our menu and 50% off outside work
• Industry-leading family-friendly policies, including paid parental leave
• Uniform provided for each shift
• Opportunity to try new menus first
• Wagamama parties and VIP guest events
• Recognition as a nationwide wok star through our recognition program

Additional benefits include pension schemes, holiday, training, cycle-to-work schemes, discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*All tips go directly to our teams. Tips vary by restaurant and are at guests' discretion; they are not considered wages.