Junior Sous Chef

Bill's Restaurants

York and North Yorkshire

On-site

GBP 24,000 - 34,000

Full time

14 days+

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Benefits offered by this job

Enhanced Holiday for Long Service, 1–3
Restaurant Discounts up to 100%
Career Progression
Best in Class Leadership Development
Long Service Rewards
Discounts – Supermarket and Industry
Incentives Monthly for Managers & Hour

Job summary

Bill's Restaurants is seeking a Junior Sous Chef to lead by example in a fast-paced kitchen, delivering fresh, high-quality dishes throughout the day. You will help maintain a positive atmosphere, support your team, and ensure the section runs smoothly under an Operations Chef’s guidance.

We offer an industry-leading pay package, flexible hours, training, and a clear path for career progression along with extensive benefits. Join us to grow your culinary career with Bill’s in the UK.

Qualifications

  • Excellent organisation and leadership abilities.
  • Ability to create a positive atmosphere in a busy kitchen.

Responsibilities

  • Create a positive kitchen atmosphere and maintain high standards for service.
  • Lead by example to keep your section running smoothly and efficiently.
  • Ensure the kitchen delivers fresh, high-quality dishes throughout the day.
  • Inspire and support the team to achieve targets and growth.

Job description

Everyone Leaves Happy, this is our mission, and it runs through everything we do. It means taking care of our guests, of course, but it also means taking care of you and the people you work with.

When we look out for each other, support each other, and celebrate every little win, we create an environment where happiness naturally spreads. That’s the Bill’s way.

As a Bill’s Junior Sous Chef your excellent personal skills will create a good atmosphere in the kitchen, making sure the standard of service hits the mark every time and the kitchen delivers fantastic fresh dishes throughout the day.

You’ll get to lead by example, too. Excellent organisation and a cool head will keep your section running smoothly at all times and inspire your team to do the same.

We’ll give you an industry-leading pay package, flexible hours to suit your lifestyle, and in-role support from our Operations Chefs to ensure your wellbeing. You’ll also get incredible opportunity for career progression and the training to make sure you succeed, plus access to an impressive array of benefits.

  • Enhanced
    Holiday for Long Service, 1 Extra Day up to 33 Days Holiday for 5 Years
  • Restaurant Discounts up to 100%
  • Career Progression
  • Best in Class Leadership Development
  • Long Service Rewards
  • Discounts – Supermarket and Industry
  • Incentives Monthly for Managers & Hourly Team

From the moment you arrive, you’ll find an inclusive and supportive atmosphere, with structured employment paths and training at every level to ensure your confidence, and your career, grows along with us.

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