Junior Sous Chef

TN United Kingdom; Stone Cross; On-site; GBP 22,000 - 28,000; Full time

Job summary

An established industry player is seeking a passionate Junior Sous Chef to join their team in a historic riverside hotel. This role offers a unique opportunity to develop your culinary skills in a supportive environment. As a vital member of the kitchen team, you will ensure exceptional food quality and service for guests. The company values teamwork and authenticity, providing a nurturing atmosphere for growth. With competitive pay and various perks, this position is perfect for those eager to advance their culinary career while enjoying the charm of a medieval town.

Benefits

Competitive pay rate

Share of tips

Early wage withdrawal scheme

25% discount on food and drink

25% discount on hotel bookings

Up to 40% discount in Visitor Centre Shop

Access to discounts across high street shops

Workplace Mental Health Platform

Company pension plan

Opportunities for development

Qualifications

• Proven catering experience is essential for this role.
• Ability to work well in a team and provide excellent service.

Responsibilities

• Ensure outstanding service and food quality for guests.
• Be a key part of the kitchen team, supporting the head chef.

Skills

Catering Experience

Teamwork

Motivation

Job description

Shepherd Neame is seeking a Junior Sous Chef to join our kitchen team. If you are an experienced chef looking for a new challenge and to advance your career, this could be the perfect opportunity for you.

Located next to the River Stour in the medieval town of Sandwich, Kent, the Bell Hotel has welcomed guests since Tudor times. Recently refurbished, our historic riverside retreat offers a luxurious experience with modern comforts. Sandwich is also known for its golf, with Royal St George’s and Prince’s golf clubs nearby.

We believe excellent chefs are essential to a successful kitchen. In this role, you will be a key part of our team, ensuring outstanding service and food quality for our guests.

If you have proven catering experience, love food, are motivated, and a team player, we are willing to train you and teach you what you need to know.

WHAT'S IN IT FOR YOU?

• Competitive pay rate or salary
• A share of tips in addition to your pay
• Early wage withdrawal scheme
• 25% discount on food and drink at Shepherd Neame Managed Houses
• 25% discount on overnight hotel bookings at Managed Houses
• Up to 40% discount on select purchases from the Visitor Centre Shop in Faversham
• Access to Sheps Hut discounts and offers across high street shops and services
• Workplace Mental Health Platform
• Company pension plan
• Opportunities to develop and progress within our pubs, brewery, and support offices

Shepherd Neame, Britain’s oldest brewer, is proud of its innovative approach. We value the following Sheps Skills:

• Working Together
• Pride and Passion
• Authenticity
• Sheps Spirit

WHO ARE WE?

Based in Faversham, Kent, Shepherd Neame has been an independent family business for over 300 years. We operate over 300 pubs and hotels across London and the South East, with around 1,500 team members in our pub estate and more than 270 at our brewery and support office.

We are committed to diversity, equality, and inclusion. We welcome applications from all backgrounds and aim to provide a respectful, supportive environment where everyone can reach their potential.