Junior Sous Chef

The Inn Collection Group; Seahouses; On-site; GBP 24,000 - 30,000; Full time

Job summary

Join a leading hospitality company as a Junior Sous Chef at the award-winning Bamburgh Castle Inn. This role offers a chance to work in a vibrant kitchen environment, collaborating closely with experienced chefs to deliver exceptional dining experiences. If you're passionate and eager to contribute, this is an excellent opportunity to sharpen your culinary skills while enjoying the scenic coastal beauty of Seahouses.

Benefits

Extra paid holiday for your birthday

50% off food at any Inns

1/3 off room bookings all year round

Confidential support through Employee Assistance Programme

Tips through Tronc

Recognition as Best Pub Employer at Publican Awards

Qualifications

• Hands-on cooking experience in a professional kitchen.
• Experience in various kitchen sections.
• Passionate about quality ingredients and cooking.

Responsibilities

• Support kitchen operations and assist in cooking.
• Ensure stock control and maintain kitchen cleanliness.
• Contribute to a smooth dining experience for guests.

Skills

Strong interpersonal skills

Ability to work under pressure

Attention to detail

Job description

What makes the perfect pub? It’s great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that’s at the heart of everything we do.
The Inn Collection Group is a multi-award-winning pubs with rooms company, proudly located in some of the most outstanding destinations across the North of England and Wales. At ICG, we deliver exceptional hospitality by living and breathing our core values of respect, customer focused, warmth, , and honesty, all with the goal of Making People Happy.

How we say thank you!
• Celebrate your birthday with an extra paid holiday.
• Build your future with support from our Lead-Inn development program.
• Take the time you need to rest and recharge; Paid Breaks are on us.
• Enjoy 50% off food at any of our Inns
• Relax with a stay at any of our Inns during January, February, and March for just £1.
• Take advantage of the chance to explore our beautiful locations, with 1/3 off room bookings all year round.
• Experience a spontaneous trip away with £50 on same day bookings
• It’s not just for you—your loved ones can enjoy 15% off bed and breakfast too!
• 24/7 confidential support is always there when you need it with our Employee Assistance Programme
• Tronc (…that’s tips to me and you)
• Contribute to a company that gives back through our Give-inn back scheme
• Join an award-winning team recognised as the Best Pub Employer at the Publican Awards.

When it comes to top seaside locations, the award-winning Bamburgh Castle Inn in Northumberland is hard to beat. Situated overlooking the harbour in the charming fishing village of Seahouses, it offers stunning views and an unbeatable coastal setting. With plenty to explore, including boat trips to the Farne Islands, scenic beach walks, and more, it’s the perfect base to immerse yourself in the beauty of the area.

You’ll Fit Right Inn

As Junior Sous Chef, you’ll play a key role in supporting the smooth operation of our kitchen, ensuring every dish reflects our high standards and showcases the best of fresh, quality ingredients. Working closely with the Sous Chef and Head Chef, you’ll assist in maintaining consistency and excellence across all areas of the kitchen.

Your role combines hands-on cooking with supporting the team, ensuring service runs smoothly and efficiently. You’ll thrive in fast-paced environments, staying calm under pressure and meeting deadlines with precision. Your strong interpersonal skills will help you build great relationships with colleagues across the kitchen, front-of-house, and management teams.

In addition to cooking, you’ll assist with operational tasks such as stock control, supplier orders, and maintaining kitchen cleanliness. You’ll step up to help lead the team when required, contributing to a seamless and enjoyable dining experience for our guests.

If you're passionate, eager to learn, and ready to contribute, we think you'll fit right inn…

In this role, Tele worked across multiple kitchen sections, gaining hands-on experience and sharpening her culinary abilities. Wacth Tele's Video to learn more.https://careers.inncollectiongroup.com/join-inn