Junior Sous Chef

Bill'S Restaurants; Manchester; On-site; GBP 22,000 - 30,000; Full time

Benefits offered by this job

Enhanced Holiday for Long Service

Restaurant Discounts up to 100%

Career Progression

Leadership Development

Long Service Rewards

Discounts – Supermarket and Industry

Incentives Monthly for Managers & Hour

Job summary

Bill’s Restaurants in Manchester is seeking a Junior Sous Chef to lead by example, keep a busy kitchen running smoothly, and ensure the standard of dishes hits the mark throughout the day.

You’ll be supported by Operations Chefs and enjoy flexible hours, an industry-leading pay package, and a structured path for career progression with training and benefits.

Qualifications

• Excellent personal skills, creating a positive atmosphere in the kitchen.
• Strong organisational ability to keep the section running smoothly.
• Ability to lead by example and motivate the team.

Responsibilities

• Lead by example in the kitchen and ensure standards are met.
• Keep your section running smoothly with a cool head and good organisation.

Skills

Excellent personal skills

Excellent organisation

Leadership

Job description

Everyone Leaves Happy, this is our mission, and it runs through everything we do.
It means taking care of our guests, of course, but it also means taking care of you and the people you work with.

When we look out for each other, support each other, and celebrate every little win, we create an environment where happiness naturally spreads. That’s the Bill’s way.

As a Bill’s Junior Sous Chef your excellent personal skills will create a good atmosphere in the kitchen, making sure the standard of service hits the mark every time and the kitchen delivers fantastic fresh dishes throughout the day.

You’ll get to lead by example, too. Excellent organisation and a cool head will keep your section running smoothly at all times and inspire your team to do the same.

We’ll give you an industry-leading pay package, flexible hours to suit your lifestyle, and in-role support from our Operations Chefs to ensure your wellbeing. You’ll also get incredible opportunity for career progression and the training to make sure you succeed, plus access to an impressive array of benefits.

• Enhanced
  Holiday for Long Service, 1 Extra Day up to 33 Days Holiday for 5 Years
  
• Restaurant Discounts up to 100%
• Career Progression
• Best in Class Leadership Development
• Long Service Rewards
• Discounts – Supermarket and Industry
• Incentives Monthly for Managers & Hourly Team

From the moment you arrive, you’ll find an inclusive and supportive atmosphere, with structured employment paths and training at every level to ensure your confidence, and your career, grows along with us.