Junior Sous Chef

GEORGE; London Borough of Bromley; On-site; GBP 21,000 - 28,000; Full time

Benefits offered by this job

Flexible shifts

Brand discounts

Family discount

Wagestream access

Paid qualifications

Career progression

Team socials

Pension

Holiday entitlement

Share schemes

Employee helpline

Job summary

George in London is seeking a Junior Sous Chef who has a passion for serving great food, training great people and leaving a smile on guests’ faces. You’ll run a section, ensure your team work together as one, and develop management and leadership skills in a fast-paced kitchen.

Join Mitchells & Butlers' Premium Country Pubs; the role offers flexible shifts, strong team culture and opportunities to progress.

Qualifications

• Junior Sous Chef role in George pub; passion for great food and developing staff
• Lead a kitchen section and work with team to deliver top quality standards
• Assist with stock control and ordering to set up success

Responsibilities

• Be a champion of brand standards.
• Cook to spec and brand targets.
• Support the chefs in your team to deliver top quality standards on every shift.
• Run your own section as a kitchen team leader and develop management and leadership skills.
• Support with stock control and ordering so you’re set up for success.

Job description

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Junior Sous Chef atthe George, you will have apassion for serving great food, training great people and leaving a smile onour guests faces. You’ll run a section, ensuring your team are workingtogether as one. Does this sound likeyou?

Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you.

WHAT’S IN ITFOR ME?

• Flexible shifts to work around your lifestyle!
• Amassive 33% discount across all our brands.Whether its date night atMiller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20%discount off all of our brands for friends and family.
• Wagestream– afinancial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunitiesto grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you willreceive a pension; 28 days paid holiday; high-street shopping discounts; and weeven give you free shares! There's also a free employee helpline- to supportyou with whatever life throws at you.

WHATWILL I BE DOING? AS JUNIOR SOUS CHEF YOU’LL…

• Be a champion of brand standards.
• Cook to spec and work within brand targets.
• Support the chefs in your team to deliver top quality standards on every shift.
• Run your own section as a kitchen team leader and develop management and leadership skills.
• Support with stock control and ordering so you’re set up for success.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Compensation: Competitive salary