Junior Sous Chef

Bill's Restaurants; Greater London; On-site; GBP 26,000 - 32,000; Full time

Benefits offered by this job

Enhanced Holiday

Restaurant Discounts

Career Progression

Leadership Development

Long Service Rewards

Discounts – Supermarket and Industry

Incentives Monthly for Managers & Hour

Job summary

Bill's Restaurants in Greater London is seeking a Junior Sous Chef to join a busy kitchen and help ensure the standard of service hits the mark with fresh dishes throughout the day.

You will lead by example with excellent organisational skills and a cool head, supported by our Operations Chefs to ensure wellbeing, training, and progression, along with access to a strong pay package and range of benefits.

Qualifications

• Excellent personal skills to create a positive kitchen atmosphere.
• Ability to lead by example and inspire the team.
• Excellent organisational skills and composure under pressure.
• Willingness to be flexible with hours.

Responsibilities

• Lead by example to maintain high standards in the kitchen.
• Keep your section running smoothly at all times.
• Ensure the kitchen delivers fresh dishes throughout the day.
• Work with Operations Chefs to support wellbeing and training.

Skills

Leadership

Team motivation

Organisation

Calm under pressure

Job description

Everyone Leaves Happy, this is our mission, and it runs through everything we do.

It means taking care of our guests, of course, but it also means taking care of you and the peopleyou work with.

When we look out for each other, support each other, and celebrate every little win, we create an environment where happiness naturally spreads.That’s the Bill’s way.

As a Bill’s Junior Sous Chef your excellent personal skills will create a good atmosphere in the kitchen, making sure the standard of service hits the mark every time and the kitchen delivers fantastic fresh dishes throughout the day.

You’ll get to lead by example, too. Excellent organisation and a cool head will keep your section running smoothly at all times and inspire your team to do the same.

We’ll give you an industry-leading pay package, flexible hours to suit your lifestyle, and in-role support from our Operations Chefs to ensure your wellbeing. You’ll also get incredible opportunity for career progression and the training to make sure you succeed, plus access to an impressive array of benefits.

• Enhanced Holiday for Long Service, 1 Extra Day up to 33 Days Holiday for 5 Years
• Restaurant Discounts up to 100%
• Career Progression
• Best in Class Leadership Development
• Long Service Rewards
• Discounts – Supermarket and Industry
• Incentives Monthly for Managers & Hourly Team

From the moment you arrive, you’ll find an inclusive and supportive atmosphere, with structured employment paths and training at every level to ensure your confidence, and your career, grows along with us.

Find out about our fast-track recruitment, applying couldn’t be easier.