Junior Sous Chef

The Peat Inn; Dundee; On-site; GBP 25,000 - 30,000; Full time

Job summary

A Michelin-starred restaurant in St Andrew’s is seeking a dedicated full-time junior sous chef or chef de partie. The ideal candidate will have previous a la carte experience at a high level and will thrive in a team-oriented environment, contributing to the restaurant's excellence and consistency.

Benefits

Generous tips in addition to salary

Staff uniform provided

Qualifications

• Experience in high-level a la carte service is essential.
• Must be capable of working across the kitchen to high standards.
• Good team player with a positive attitude.

Responsibilities

• Support the chef patron and deputise when required.
• Maintain calm and professional manner while under pressure.
• Work collaboratively to create a positive workplace atmosphere.

Skills

Communication

Teamwork

Pressure Management

Attention to Detail

Job description

Michelin started restaurant The Peat Inn, just outside the beautiful town of St Andrew’s, Scotland, is adding a new and exciting role within the settled and mature team.

Previous Michelin starred kitchen experience not essential, but prior a la carte experience at a very high level is a must.

You may be at junior sous chef level now or chef de partie level seeking your first step to a sous chef position

• trained and capable of working across the kitchen to high standard
• an ingrained belief in achieving excellence and consistency
• calm and professional manner, able to absorb pressure while maintaining focus
• excellent communication, both written and verbal
• team player who actively fosters and contributes to positive atmosphere across the entire workplace
• capable of supporting the chef patron and deputising when required
• Open dinner service only Tuesdays-Thursdays, lunch and dinner on Friday and Saturday, closed Sundays and Mondays
• closed three days Christmas and one week from 1st January
• generous tips in addition to salary
• staff uniform provided
  
  

Additional Information

Employment type: Full-time