Junior Sous Chef

Allscreens Nationwide Ltd

Aldridge

On-site

GBP 22,000 - 26,000

Full time

2 days ago

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Benefits offered by this job

Flexible shifts

33% staff discount across brands

20% discount for friends and family

Wagestream financial toolkit

Paid qualifications

Progression opportunities

Team socials

Pension

28 days holiday

Employee share schemes

Job summary

Mitchells & Butlers PLC in Aldridge is seeking a Junior Sous Chef to join a busy kitchen. You will work full-time, manage your own section, and help the team deliver consistent, high-quality dishes across shifts.

Join a premium pub group offering training, progression, and employee benefits as you contribute to a great guest experience in a welcoming team environment.

Responsibilities

Be a champion of brand standards.
Cook to spec and work within brand targets.
Support the chefs in your team to deliver top quality standards on every shift.
Run your own section as a kitchen team leader and develop management and leadership skills.
Support with stock control and ordering so you're set up for success.

Job description

Junior Sous Chef

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Junior Sous Chef at the Plough & Harrow, you will have a

passion for serving great food, training great people and leaving a smile on

our guests faces. You'll run a section, ensuring your team are working

together as one. Does this sound like

you?

Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you.

WHAT’S IN IT

FOR ME?

Flexible shifts to work around your lifestyle!
massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
20% discount off all of our brands for friends and family.
Wagestream - a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
to grow with paid for qualifications.
Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
Team Socials - work hard, play hard!
receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS JUNIOR SOUS CHEF YOU’LL…

Be a champion of brand standards.
Cook to spec and work within brand targets.
Support the chefs in your team to deliver top quality standards on every shift.
Run your own section as a kitchen team leader and develop management and leadership skills.
Support with stock control and ordering so you're set up for success.