Part Time Junior Sous Chef

Allscreens Nationwide Ltd; Eynsford; On-site; GBP 20,000 - 24,000; Part time

Benefits offered by this job

Flexible shifts

Brand discounts

Friends & family discount

Wagestream

Job summary

Mitchells & Butlers PLC is seeking a Part Time Junior Sous Chef for The Plough Inn in Eynsford. The role offers part-time hours and a permanent contract, with a focus on delivering great food, training staff, and maintaining brand standards.

You will manage a kitchen section, support the team, and help ensure guests have a memorable experience in a premium pub environment. The closing date is 26 Aug 2026.

Responsibilities

• Be a champion of brand standards.
• Cook to spec and work within brand targets.
• Support the chefs in your team to deliver top quality standards on every shift.
• Run your own section as a kitchen team leader and develop management and leadership skills.
• Support with stock control and ordering so you're set up for success.

Job description

Part Time Junior Sous Chef

Company: Mitchells & Butlers PLC

Salary: Competitive Salary

Hours: Part-time

Location: Eynsford, DA4 0AE

Job type: Permanent

Posting date: 13 Aug 2026

Closing date: 26 Aug 2026

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Junior Sous Chef at the Plough Inn Eynsford, you will have a

passion for serving great food, training great people and leaving a smile on

our guests faces. You'll run a section, ensuring your team are working

together as one. Does this sound like

you?

Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you.

WHAT’S IN IT

FOR ME?

• Flexible shifts to work around your lifestyle!
• A massive 33% discount across all our brands.Whether its date night at Miller & Carter or a family roast at Toby Carvery, we've got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream - afiancial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Team Socials - work hard, play hard!

On top of this, as part of Mitchells & Butlers you will

receive a pension; 28 days paid holiday; high-street shopping discounts; and we

even give you free shares! There's also a free employee helpline- to support

you with whatever life throws at you.

WHAT

WILL I BE DOING? AS JUNIOR SOUS CHEF YOU'LL ...

• Be a champion of brand standards.
• Cook to spec and work within brand targets.
• Support the chefs in your team to deliver top quality standards on every shift.
• Run your own section as a kitchen team leader and develop management and leadership skills.
• Support with stock control and ordering so you're set up for success.

At M&B, we want people to be supported, valued,

able to be themselves and work in a great team. Join us and help us make

every guest feel truly welcome.

Haven't got a CV to hand? Don't worry youdon't need

a CV to apply

Proud member of the Disability Confident employer scheme

About Disability Confident Disability Confident is a government scheme. It encourages employers to recruit and retain disabled people and those with long term health conditions.