Junior Commis Chef: Learn, Create & Elevate Dishes

Radisson Hotel Group; Manchester; On-site; GBP 20,000 - 25,000; Full time

Benefits offered by this job

Up to 53% off stays at Radisson Hotels

30% off for friends and family

Exclusive discounts on food and beverages

Job summary

Radisson Hotel Group is looking for a passionate Commis Chef to join our dynamic kitchen team in Manchester. Your role will involve supporting the smooth running of the kitchen and enhancing our guest dining experiences. You will work closely with your colleagues to ensure exceptional service and deliver on various departmental objectives.

Ideal candidates should have a hands-on approach, a desire to learn, and a commitment to excellence in service. Benefits include significant discounts at Radisson Hotels worldwide.

Qualifications

• Ability to work in a team and contribute positively to guest satisfaction.
• Creative approach to culinary tasks and ability to learn quickly.
• Commitment to exceptional service in the hospitality industry.

Responsibilities

• Support kitchen operations, ensuring high-quality guest dining experiences.
• Work collaboratively to achieve departmental goals and hotel targets.
• Maintain effective relationships and promote company culture.

Skills

Teamwork

Creativity

Problem-solving

Time management

Job description

Radisson Hotel Group is looking for a passionate Commis Chef to join our dynamic kitchen team in Manchester. Your role will involve supporting the smooth running of the kitchen and enhancing our guest dining experiences. You will work closely with your colleagues to ensure exceptional service and deliver on various departmental objectives.

Ideal candidates should have a hands-on approach, a desire to learn, and a commitment to excellence in service. Benefits include significant discounts at Radisson Hotels worldwide.