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An innovative company is seeking a Junior Sous Chef to join their vibrant team in Kingston upon Hull. This full-time role offers the chance to lead and inspire a kitchen team while ensuring high food standards and safety protocols. With a focus on individuality and diversity, the company provides a supportive environment where you can thrive. Enjoy flexible hours, weekly pay, and generous discounts, along with benefits like pension schemes and training opportunities. If you're passionate about food and team success, this is the perfect opportunity to grow your culinary career.
Client: Wagamama
Location: Kingston upon Hull, East Yorkshire, United Kingdom
Job Category: Other
EU work permit required: Yes
Junior Sous Chef | Full Time
At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are seeking a Junior Sous Chef to join our team and contribute to our mission to nourish from bowl to soul.
The Role:
As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You should have excellent food knowledge, standards, and the ability to lead, engage, and inspire your team.
Ideal Candidates Will:
What We Offer:
Additional benefits include pension scheme, holiday entitlement, training, cycle-to-work scheme, discounts, gym memberships, and long service awards.
Be You, Be Wagamama:
Wagamama is proud to be part of the Disability Confident scheme.
*Tips are distributed to teams at the discretion of guests and are not considered wages.