sous chef - Innovative Dining Experience (Hiring Immediately)

JR United Kingdom; Kingston upon Hull; On-site; GBP 25,000 - 35,000; Full time

Job summary

Join an innovative dining experience as a Sous Chef in Kingston upon Hull! This role offers the chance to lead a passionate team in a vibrant kitchen environment, where individuality is celebrated. You'll manage kitchen operations, uphold food quality standards, and inspire your team to excel. Enjoy flexible hours, competitive pay, and a range of perks including free meals and a generous annual bonus. Be part of a company that values its people and fosters a culture of recognition and support. If you're ready to make a difference in a dynamic setting, this opportunity is for you!

Benefits

Biweekly pay and tips sharing

Access to earnings before payday

Annual bonus opportunity

Flexible hours

Free shift meals

50% off meals outside work

Family-friendly policies

Uniform provided

Opportunity to experience new menus

Recognition program

Qualifications

• Expert in food quality and standards with excellent food knowledge.
• Experience managing kitchen operations and planning shifts.

Responsibilities

• Lead and develop the kitchen team while maintaining high standards.
• Manage kitchen line, plan shifts, and ensure food safety.

Skills

Food Safety Standards

Kitchen Management

Team Development

Financial Management

Job description

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sous chef - Innovative Dining Experience (Hiring Immediately), Kingston upon Hull, East Yorkshire

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Client:

wagamama

Location:

Kingston upon Hull, East Yorkshire, United Kingdom

Job Category:

Other

EU work permit required:

Yes

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Job Views:

2

Posted:

08.05.2025

Expiry Date:

22.06.2025

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Job Description:

Sous Chef | Full-time

At Wagamama, we celebrate individuality and value personality over perfection—it's all about being you. With over 165 restaurants across the UK and Ireland, we are seeking a Sous Chef to join our journey of nourishing from bowl to soul.

The role |

As a Sous Chef, you will be a leader passionate about creating a positive environment for our guests and team. You should be an expert in food quality and standards, with excellent food knowledge to lead, engage, and inspire your team.

We’re looking for someone who:

• Supports and develops their team, maintaining high standards
• Manages the kitchen line, plans shifts, and coaches on the go
• Supports food safety, health and safety standards, and understands financial aspects like gross profit, stock control, and labor costs
• Celebrates success, recognizes individual drives and needs

We’d love to hear from you if you...

• Are passionate about team support and development
• Have experience managing kitchen operations and planning shifts
• Are knowledgeable about food safety, health and safety standards, and financial management
• Enjoy celebrating team successes and recognizing individual contributions

What’s in it for you |

• Biweekly pay and tips sharing
• Access up to 30% of earnings before payday with Wagestream
• £1000 annual bonus opportunity
• Flexible hours to support your side hustle
• Free shift meals from our menu and 50% off outside work
• Industry-leading family-friendly policies, including 26 weeks full pay for expectant or adopting parents
• Uniform provided for each shift
• Opportunity to experience new menus first
• Wagamama parties with VIP guests
• Recognition as a nationwide wok star through our recognition program

Additionally, we offer pension schemes, holiday, training, cycle-to-work schemes, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our teams. Tips vary by restaurant, are discretionary, and are not guaranteed wages.