junior sous chef - Dynamic, Nonconformist Cuisine Experience (Hiring Immediately)

JR United Kingdom; Kingston upon Hull; On-site; GBP 20,000 - 30,000; Full time

Job summary

An innovative and dynamic company is seeking a Junior Sous Chef to join their vibrant team in Kingston upon Hull. This role is perfect for someone passionate about food quality and team leadership, where you'll create a positive environment for both guests and team members. Enjoy flexible hours, weekly pay, and access to a range of benefits including free food on shift and generous parental leave policies. If you're ready to take your culinary career to the next level in a supportive and exciting atmosphere, this opportunity is for you.

Benefits

Weekly pay and share of tips

Access to earnings before payday

Flexible hours

Free food on shift

50% off outside of work

26 weeks full pay for expectant parents

Fresh uniform provided

Opportunity to experience new menus

Recognition program

Pension scheme and holiday benefits

Qualifications

• Passionate about supporting your team and maintaining high standards.
• Knowledge of financial aspects like gross profit and stock control.

Responsibilities

• Manage the line, plan shifts, and coach your team.
• Lead with strong food knowledge to inspire your team.

Skills

Food Quality Standards

Team Leadership

Food Safety Standards

Stock Control

Labor Cost Management

Job description

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junior sous chef - Dynamic, Nonconformist Cuisine Experience (Hiring Immediately), Kingston upon Hull, East Yorkshire

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Client:

Wagamama

Location:

Kingston upon Hull, East Yorkshire, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Views:

6

Posted:

10.05.2025

Expiry Date:

24.06.2025

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Job Description:

Junior Sous Chef | Full time

At Wagamama, with over 165 restaurants in the UK and Ireland, we celebrate individuality and diversity. We value personality over perfection — be you, be Wagamama. We are seeking a Junior Sous Chef to join our team and contribute to nourishing both body and soul.

The role |

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, with strong food knowledge to lead, engage, and inspire your team.

If you...

• Are passionate about supporting your team and helping others excel while maintaining high standards
• Are ready to manage the line, plan shifts, and work closely with your team, coaching as needed
• Understand your kitchen’s food, health, and safety standards, and have knowledge of financial aspects such as gross profit, stock control, and labor costs
• Enjoy celebrating successes with your team and recognizing individual drives and needs

We’d love to hear from you

What’s in it for you |

• Weekly pay and share of tips
• Access up to 30% of your earnings before payday with Wagestream
• Flexible hours to support your side hustle
• Free food on shift — anything from our menu! Plus 50% off outside of work to treat your friends and family
• Industry-leading family-friendly policy: 26 weeks full pay and 13 weeks half pay for expectant or adopting parents
• Fresh, clean uniform provided for each shift
• Opportunity to experience our new menus first
• Wagamama parties with VIP guests throughout the year
• Recognition as a nationwide wok star through our program

Additional benefits include pension scheme, holiday, training, cycle-to-work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our teams. Tips vary by restaurant and are at guests' discretion; they are not considered wages.