Hygiene Manager

TN United Kingdom; Merthyr Tydfil; On-site; GBP 28,000 - 40,000; Full time

Job summary

An established industry player is seeking a Hygiene Manager to lead hygiene standards in a dynamic food manufacturing environment. This role involves ensuring compliance with food safety regulations, managing a diverse team, and conducting audits to maintain high hygiene standards. You'll play a crucial role in fostering a culture of continuous improvement and safety while collaborating with various teams to enhance operational efficiency. If you're passionate about hygiene management and looking to make a significant impact, this opportunity is perfect for you.

Benefits

Free parking

On-site parking

Qualifications

• Experience in senior hygiene management within food or FMCG.
• Knowledge of high care food environments and HACCP.

Responsibilities

• Ensure hygiene standards are met and maintained.
• Conduct compliance audits and manage hygiene staff training.
• Develop documentation and maintain cleaning schedules.

Skills

Food Safety Management

HACCP

People Management

BRC Audits

Compliance Audits

Education

Level 3 Food Safety Qualification

Job description

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Job Title:

Hygiene Manager

Location:

Merthyr Tydfil

Type:

Full Time

Salary:

Will depend on experience

Hours:

40 hours (might include weekends)

Job Description

Duties and Responsibilities:

• Ensure all aspects of the hygiene service are carried out and maintained to the required standard.
• Manage hygiene hours and ensure all expenditure is authorized and recorded.
• Maintain detailed cleaning instructions and schedules for every hygiene activity that meet BRC food safety standards and audit requirements.
• Responsible for cleaning of air handling, evaporators, and high-risk production equipment.
• Conduct compliance audits/inspections of internal hygiene standards and documentation.
• Manage provision of hygiene chemicals and dosing equipment, including regular reviews with the client.
• Support the Technical & QA team in testing and microbiological investigations to improve hygiene standards.
• Provide training and awareness for hygiene staff on relevant procedures.
• Attend regular meetings, including KPI reviews.

Requirements:

• Minimum Level 3 Food Safety Qualification.
• Experience in a senior Hygiene management role within food or FMCG manufacturing.
• Knowledge of High Care food environments.
• Experience with HACCP.
• People management experience.
• Experience with BRC Customer Audits.
• Ability to lead and work with a diverse workforce.

Other Responsibilities:

• Recruit, induct, and develop employees.
• Handle disciplinary incidents and staff absences professionally and timely.
• Communicate regularly with team members, fostering feedback and two-way communication.
• Participate in projects to drive continuous improvement.
• Provide KPI data and ensure compliance with audit requirements.
• Develop strong working relationships to improve site standards.
• Enforce statutory, company, and site policies and procedures.
• Conduct employee performance reviews and develop training plans.

Key Strategic Responsibilities

• Audit operational documentation, including cleaning schedules, compliance testing, inspections, and training records.
• Develop and update documentation according to legislation and policies.
• Carry out cleaning and related service inspections, addressing non-conformances promptly.
• Ensure team conducts inspections, such as finished standards and PPE compliance.
• Maintain staff rotas within budget, assist in budget design, and manage effectively.
• Manage site annual leave requests to ensure adequate staffing.
• Lead staff recruitment, training, and development, promoting continuous improvement.
• Engage in onsite strategic development with business heads.
• Plan and implement innovations and improvements.
• Maintain a safe, professional work approach.
• Manage contract services by leading teams to ensure efficient service delivery.
• Meet with clients regularly to discuss services and foster relationships.
• Handle customer complaints efficiently, within 24 hours.
• Comply with all CSA and client policies, regulations, and procedures.

Health and Safety Responsibilities

• Follow group and company policies at all times.
• Report deficiencies in systems or equipment that may affect service or safety.
• Use equipment and PPE properly and report issues or needs.

Information Security

• Ensure compliance with CSA’s information security policies.
• Identify and report security risks and incidents.

Job Details

Type: Full-time, Permanent

Salary: £28,000 - £40,000 per year

Benefits:

• Free parking
• On-site parking

Schedule:

• Day shift
• Night shift

Relocation:

Must be able to reliably commute or plan to relocate to Merthyr Tydfil before starting.

Experience: