Hygiene Manager

Computerworld Personnel Ltd; Portishead, Bristol, Cheltenham; On-site; GBP 38,000 - 44,000; Full time

Job summary

An established industry player is seeking a Hygiene Manager to lead a dedicated team in maintaining high hygiene standards. This role involves managing cleaning schedules, conducting audits, and fostering a culture of continuous improvement. The ideal candidate will possess a strong background in food manufacturing and be confident in team management. With flexible working hours and a focus on employee development, this position offers a unique opportunity to make a significant impact within a prestigious organization. Join a high-performing team that values autonomy and commitment to excellence.

Benefits

25 days + Bank Holidays

Employee Assistance Programme

Cycle to Work Scheme

Discounted Gym Membership

Pension Scheme

Qualifications

• Experience in food manufacturing and managing hygiene teams.
• Knowledge of BRC, HACCP, ISO 14001, and GMP audits.

Responsibilities

• Lead hygiene operatives and manage cleaning schedules.
• Monitor stock levels and implement continuous improvements.
• Engage in audits and provide training to team members.

Skills

Team Management

Communication Skills

Continuous Improvement Mindset

Root Cause Investigation

Education

HND/Degree in Food Manufacture Discipline

Tools

Cleaning Equipment Management

GMP Audits

BRC / HACCP / ISO 14001 Standards

Job description

HYGIENE MANAGER
NEWTON ABBOTT, DEVON
£38,000 - £44,000 + BENEFITS

Great opportunity here to join a prestigious company in a senior role. You will have direct responsibility for managing the Hygiene team across all shifts. This is a varied role but would suit someone looking to join a high performing team that values autonomy. The majority of the hygiene related tasks take place overnight, between 6pm - 6am; therefore, this individual will be required to offer flexibility with their working hours - but you could work 2pm-10pm for example on occasions.

The Role:

• Lead and manage the performance and efficiency of all hygiene operatives across all shifts.
• Management of cleaning schedules and effective implementation to ensure schedules are completed daily/weekly.
• Writing work instructions for assembly/disassembly.
• Monitor and manage stock levels of cleaning equipment.
• Continuous improvement mindset, challenging current hygiene practices and standards across the site.
• Effective communication and timely close out of corrective actions following internal and external GMP audits.
• Assist with root cause investigation when incidents or trends appear.
• Engage with training.
• Prepare and participate in audits.

The Candidate:

• HND/degree in a food manufacture discipline.
• Experience within a food manufacturing environment.
• Experience and awareness in BRC / HACCP/ ISO 14001/ GMP Audits.
• Confident in managing a small team of hygiene operatives across both day and night shifts.
• Experience in monitoring employee performance and providing training where required.

The Benefits:

• 25 days + Bank holidays
• Employee assistance Programme
• Cycle to work scheme
• Discounted gym membership.
• Pension scheme.

If you are interested in this position please click 'apply'.