Hybrid Food Technical Services Manager QA & Audits

FMCG TALENT Ltd; Norwich; Hybrid; GBP 42,000 - 54,000; Full time

Job summary

FMCG TALENT Ltd is seeking an Assistant Technical Services Manager for a long‑established European food group based in the South of Norwich, with occasional home‑working flexibility. The role focuses on managing technical specifications, portal administration, HACCP and BRC processes, and cross‑functional collaboration with UK, France and Spain stakeholders.

Ideal candidates will have a food science qualification (HNC or degree) and 2–3 years in technical, quality or food compliance in B2B

Qualifications

• HNC or degree in food science with 2–3 years in technical, quality or food compliance.
• Experience writing detailed food specifications and managing customer portal audits.
• Knowledge of HACCP (Level 3) and awareness of BRC audit management.

Responsibilities

• Write and maintain product specifications and manage customer portal administration.
• Lead or support HACCP and BRC procedures and audits across the UK, France and Spain.
• Collaborate with internal teams to deliver departmental objectives and support senior leadership when required.

Skills

Food specifications writing

Customer portal administration

HACCP Level 3

BRC audits

Audit & certification management

Regulatory affairs

Data management systems

Education

Food science degree or HNC

Job description

FMCG TALENT Ltd is seeking an Assistant Technical Services Manager for a long‑established European food group based in the South of Norwich, with occasional home‑working flexibility. The role focuses on managing technical specifications, portal administration, HACCP and BRC processes, and cross‑functional collaboration with UK, France and Spain stakeholders.

Ideal candidates will have a food science qualification (HNC or degree) and 2–3 years in technical, quality or food compliance in B2B