Hotel Kitchen Manager

Premier Inn; Wembley; On-site; GBP 38,000 - 47,000; Full time

Benefits offered by this job

25% off Whitbread Restaurants

Up to 50% off Premier Inn hotels

High street discounts

Training and development programmes

Job summary

Premier Inn Wembley is seeking an experienced Kitchen Manager to lead our restaurant operation, delivering superior guest service and brand standards in a high-volume setting. You will build a winning team, drive induction and onboarding, and maintain strong control of stock, margins and safety audits.

You’ll report to the Restaurant General Manager, with access to induction training and development programmes, and a range of substantial staff discounts across Whitbread restaurants and Premier

Qualifications

• Demonstrated leadership and ability to build and motivate a high-performing kitchen team.
• Experience in managing high-volume kitchen operations and delivering to brand standards.
• Proven ability to recruit, induct and onboard new kitchen staff.

Responsibilities

• Lead and manage the kitchen team to deliver best-in-class service in a fast-paced environment.
• Oversee stock control, food margins and waste reduction.
• Ensure compliance with NSF, EHO and Health & Safety audits to a high standard.

Skills

Leadership

Team management

Communication

Customer service

Job description

Kitchen Manager - London Wembley - Premier InnAs Kitchen Manager for Premier Inn you will be responsible for our Restaurant to ensure the daily success and running of the restaurant. It’s all about creating a winning team and delivering the best service to our guests.Offering more than just a great career opportunity that starts with the very best induction training, there’s a salary of up to £42,500, great discounts and benefits!It takes a great team to deliver a best in class restaurant experience, so you’ll…Support the Hotel Manager in the recruitment, induction and on boarding of any new Kitchen team members.Demonstrate your leadership with a hands-on approach and effective communication, engaging and motivating your team through pre-shift briefs.Manage stock control and food margins.Manage NSF, EHO and Health and Safety audits to a high standard.Deliver to spec and brand standards.Drive individual high performance through development and regular one to ones.Have an eye for detail and thrive in a high volume fast paced environment.Show passion for the brand, visible when ensuring your team are knowledgeable and confident.Alongside working with Restaurant General Manager that has been back of house trained to support, you’ll also benefit from…Full induction and training.Working to a labour model that delivers correct management cover.Excellent access to training and development programmes.A big say in how you run your kitchen.Tools and systems to manage your KPI’s.25% off in Whitbread Restaurants and up to 50% off Premier Inn hotels.High street and retail discounts, including phone packages, cinema tickets and Gym membership.We want you to be the best and will give you the tools to excel. It’s up to you to show what you’ve got when it comes to serving up excellence.We’re an innovative business so you’ll champion change and drive this with the team.If you’re an experienced Kitchen Manager, Head Chef, Catering Manager or similar and want to be part of a dynamic management team and our vision, develop yourself in a market leading company. With the skills, personality and passion to create moments that matter for our teams and guests then apply now!