Hotel Bistro & Private Events Leader

Malmaison Hotel du Vin; Birmingham; On-site; GBP 60,000 - 80,000; Full time

Job summary

A leading hospitality brand located in Birmingham is seeking a full-time Restaurant & Event Manager. In this role, you will oversee the Bistro and Events operations, ensuring exceptional service and memorable experiences for guests. The ideal candidate will have experience in managing restaurant operations, strong organizational skills, and a passion for hospitality. The position offers extensive training, career development opportunities, and various benefits including discounted accommodation and healthcare plans.

Benefits

Heavily discounted staff room rates

Discounted friends and family room rates

35% off dining

Fully funded apprenticeship programs

High street discounts

Cycle to work scheme

Healthcare cash plans

Referral bonuses

Complimentary stays on work anniversaries

Qualifications

• Experience managing restaurant operations required.
• Looking for a step into a hotel career.
• Exceptional organizational skills and attention to detail.

Responsibilities

• Manage Bistro and Events operations smoothly.
• Deliver intuitive service and memorable guest experiences.
• Achieve departmental budgets and meet KPIs.

Skills

Marketing

Catering

Organizational skills

Hospitality Experience

Management Experience

Event Planning

Event Management

Leadership Experience

Tools

HubSpot

Job description

A leading hospitality brand located in Birmingham is seeking a full-time Restaurant & Event Manager. In this role, you will oversee the Bistro and Events operations, ensuring exceptional service and memorable experiences for guests. The ideal candidate will have experience in managing restaurant operations, strong organizational skills, and a passion for hospitality. The position offers extensive training, career development opportunities, and various benefits including discounted accommodation and healthcare plans.