Hospitality Manager

MyShish; London; On-site; GBP 30,000 - 50,000; Full time

Job summary

An established industry player in the hospitality sector is seeking a passionate Hospitality Manager to lead their front-of-house team. The role involves ensuring smooth daily operations, maintaining high service standards, and fostering a positive team culture. This vibrant dining destination prides itself on exceptional customer service and offers a dynamic work environment with opportunities for career development. If you have a passion for hospitality and leadership, this is your chance to make a significant impact in a stylish Mediterranean setting.

Benefits

Opportunities for career development

Supportive management

Dynamic work environment

Qualifications

• Minimum 2 years of experience in hospitality management.
• Strong leadership and interpersonal skills are essential.

Responsibilities

• Oversee daily operations of the restaurant and shisha lounge.
• Lead, train, and motivate front-of-house staff.

Skills

Leadership

Customer Service

Communication

Problem Solving

Job description

Hospitality Manager – MyShish Woodford

Location:

Woodford, London

Job Type:

Full-Time

Experience Required:

Minimum 2 years in hospitality management

Salary:

Competitive, based on experience

About Us:

MyShish Woodford is a vibrant and stylish Mediterranean dining destination known for its high-quality cuisine, premium shisha experience, and exceptional customer service. We pride ourselves on delivering memorable dining experiences in a warm, inviting atmosphere.

Role Overview:

We are seeking a passionate and experienced Hospitality Manager to lead our front-of-house team and ensure the smooth day-to-day operations of our venue. The ideal candidate will have at least 2 years of management experience in the hospitality industry, with a strong focus on customer service, staff leadership, and operational excellence.

Key Responsibilities:

1. Oversee daily operations of the restaurant and shisha lounge.
2. Lead, train, and motivate front-of-house staff.
3. Ensure exceptional guest experiences by maintaining high service standards.
4. Manage staff scheduling, performance, and development.
5. Handle customer feedback with professionalism and prompt resolution.
6. Collaborate with kitchen and bar teams to ensure smooth service flow.
7. Monitor inventory, supplies, and ordering as required.
8. Uphold health, safety, and hygiene standards.

Requirements:

• Minimum 2 years’ experience in a hospitality management role.
• Strong leadership and interpersonal skills.
• Excellent communication and problem-solving abilities.
• A passion for customer service and creating welcoming environments.
• Ability to work evenings and weekends as needed.
• Knowledge of shisha service is a plus, but not essential.

What We Offer:

• A dynamic, fast-paced work environment.
• Opportunities for career development.
• Supportive management and team culture.

How to Apply:

If you're ready to bring your expertise and passion to MyShish Woodford, we’d love to hear from you! Please send your CV to us.