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COOK Logistics is recruiting Home Delivery Pickers & Packers for the busy seasonal period from October 2026 through to the first week of January 2027. You will pick orders in our cold store and pack them for home delivery, working day or night shifts in a fast-paced environment.
Full training is provided, no previous warehouse experience required, and thermal PPE is supplied. Monthly planning and rota details are communicated in advance to help you manage this busy period.
Location: Gillingham, Kent – COOK Logistics
Contract: October 2026 – 1st week of January 2027
Shifts: Various shift patterns available
Rota: Provided 1 month in advance
Pay: Day shift £14 per hour / Night shift £15.50 per hour
We are looking for reliable and hardworking Home Delivery Pickers & Packers to join our team for the busy seasonal period from October 2026 through to the first week of January 2027.
You will play an important role in making sure our customers receive the correct products in their orders, packed carefully and ready for delivery.
This role is ideal for someone who enjoys working in a busy environment, takes pride in accuracy and likes having a varied working day.
18 October 2026 *
1x 8am – 4pm
1x 9:30pm – 6am
01 November 2026 *
3x 9:30pm – 6am
08 November 2026 *
1x 8am – 4pm
3x 9:30pm – 6am
22 November 2026 *
2x 8am – 4pm
3x 9:30pm – 6am
29 November 2026 *
1x 9:30pm – 6am
06 December 2026 *
2x 8am – 4pm
2x 9:30pm – 6am
Your day will be split between order picking in our cold store and packing customer orders in the packing area.
After picking, you will spend part of your working day in the packing area, preparing individual customer orders for home delivery.
As part of the role, you will spend some time working in a -18°C cold store while picking customer orders.
High-quality thermal PPE will be provided to help keep you warm and protected.
The amount of time spent in the cold store will vary depending on the day's workload, with the remainder of your shift spent in the packing area.
Previous warehouse experience is an advantage but not essential. We are looking for people who are:
December is our busiest period, so the working pattern will increase to 6 days per week, with the possibility of working 7 days when required.
This may include one or two additional working days each week that would normally be scheduled days off. Additional days will be allocated and communicated in advance.
Annual leave will not be permitted during December due to seasonal demand.
Every order matters. From carefully selecting the right products in the cold store to making sure each customer's order is packed correctly, you'll help ensure our customers receive the quality and service they expect.
And many more.
We’re a proudly independent, family-owned B Corp, which basically means we care. A lot. About our food. About our people. And about doing the right thing—even when it’s not the easy thing.
Our vision for COOK has always been that we are a place where EVERYONE is welcome. We want everyone to feel like they belong at COOK. We all have different roles, different abilities and different personalities. By collaborating we can do remarkable things. Whatever your story, if you would like to grow with COOK.