Head Nursery Chef — Nutritious, Safe Kids Meals (Temp)

PRS; Epsom; On-site; GBP 19,000 - 25,000; Full time

Job summary

PRS in the Epsom area is seeking an experienced Temporary Head Chef to lead a nursery catering team. You will prepare nutritious meals and snacks for around 50 children, including breakfast, lunch, and tea, ensuring high food safety standards.

You will be supported by a team member for basic prep, allergens documentation, stock duties and kitchen porter tasks. DBS enhanced is required, and you should be confident managing a kitchen and working independently.

Qualifications

• Enhanced DBS required.
• Experience in nursery/school or similar catering is beneficial.
• Strong understanding of food safety and allergens.
• Able to work independently and manage a kitchen.
• All chefs must wear long-sleeve jackets and non-slip shoes.

Responsibilities

• Prepare breakfast, lunch, snacks, tea and afternoon tea for ~50 nursery children.
• Support with basic food preparation, allergen documentation, stock duties and KPI/portering tasks.
• Maintain kitchen hygiene and safety standards.

Skills

Food safety

Allergens management

Independent kitchen management

Job description

PRS in the Epsom area is seeking an experienced Temporary Head Chef to lead a nursery catering team. You will prepare nutritious meals and snacks for around 50 children, including breakfast, lunch, and tea, ensuring high food safety standards.

You will be supported by a team member for basic prep, allergens documentation, stock duties and kitchen porter tasks. DBS enhanced is required, and you should be confident managing a kitchen and working independently.