Head Kitchen Motivator (Hiring Immediately)

JR United Kingdom; Bolton; On-site; GBP 28,000 - 35,000; Full time

Job summary

Join a leading restaurant chain as a Senior Sous Chef in Bolton, where you'll inspire your team and ensure exceptional dining experiences. With a focus on leadership and high standards, you'll play a vital role in the kitchen. Enjoy benefits like a bonus scheme, flexible pay options, and family-friendly policies. Be part of a diverse team that values respect and inclusivity.

Benefits

Bonus scheme – up to £3,000 annually

Access up to 30% of earnings before payday with Wagestream

Free food on shift and 50% off outside work

Paid leave for expectant or adopting parents

Recognition programs like the nationwide 'Wok Star'

Pension

Holiday

Training

Cycle schemes

Gym memberships

Qualifications

• Experience leading a kitchen team as a Head Chef or Senior Sous Chef.
• Strong communication skills for supportive conversations.

Responsibilities

• Create a caring and supportive environment for the team.
• Maintain high standards in dish preparation and safety.

Skills

Leadership

Communication

Problem Solving

Job description

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Client:

wagamama

Location:

bolton, greater manchester, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Views:

4

Posted:

12.05.2025

Expiry Date:

26.06.2025

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Job Description:

Senior Sous Chef | Full Time

At Wagamama, we celebrate diversity and individuality. With over 165 restaurants, we are looking for a Senior Sous Chef to join us on our journey to nourish both body and soul.

The Role |

As a Senior Sous Chef, you will be an inspiring leader, fostering a positive environment for your team and guests. You will support continuous coaching and development, driving restaurant performance and delivering exceptional results.

What You Do |

• Create a caring and supportive environment, celebrating successes and nurturing talent within your team.
• Ensure an excellent guest experience by maintaining high standards in dish preparation and team skills.
• Maintain impeccable food, health, and safety standards, and understand the financial aspects of the kitchen, including gross profit, stock control, and labor costs.
• Build a coaching culture within your team, working closely with the Head Chef on recruitment and ongoing development.
• Be a proactive problem solver, able to make quick decisions on your feet.

What We Look For |

• Experience leading a kitchen team as a Head Chef or Senior Sous Chef in a fast-paced environment.
• Strong communication skills, with the ability to have considerate and supportive conversations.
• Proven ability to maintain high standards in food, health, safety, and financial management.
• Leadership qualities that inspire and engage your team to excel.
• Passion for creating an inclusive environment where everyone feels respected and valued.
• Ability to think proactively and adapt quickly to changing demands.

What’s In It For You |

• Bonus scheme – up to £3,000 annually
• Access up to 30% of your earnings before payday with Wagestream
• Tips share
• Free food on shift and 50% off outside work
• Industry-leading family-friendly policies, including paid leave for expectant or adopting parents
• First access to new menus
• Dry-cleaned chef whites provided
• Wagamama parties and VIP events
• Recognition programs like the nationwide 'Wok Star'

Additional benefits include pension, holiday, training, cycle schemes, discounts, gym memberships, and long service awards.

Be You, Be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*Tips are 100% distributed to our teams. They vary by restaurant, are at guests' discretion, and are not guaranteed wages.