Head Culinary Coach (Hiring Immediately)

JR United Kingdom; Plymouth; On-site; GBP 30,000 - 50,000; Full time

Job summary

An established industry player is seeking a passionate Head Culinary Coach to lead a dynamic team in Plymouth. This role emphasizes individuality and diversity, where you will inspire your culinary staff to deliver exceptional dishes and guest experiences. You will be responsible for maintaining high standards of food safety and managing kitchen operations efficiently. With a commitment to team development, you will foster a supportive environment while enjoying perks like a bonus scheme, free meals, and industry-leading family-friendly policies. If you are ready to make a significant impact in a vibrant culinary setting, this opportunity is for you.

Benefits

Bonus scheme up to £3,000 annually

Access to earnings before payday via Wagestream

Share of tips

Free food on shift

50% discount outside work

Family-friendly policies

Opportunity to experience new menus first

Uniforms provided

Participation in company events

Recognition programs

Qualifications

• Experience as Head Chef or Senior Sous Chef in a fast-paced kitchen.
• Strong communication and team support skills.

Responsibilities

• Lead and motivate the culinary team for high-quality dishes.
• Manage kitchen operations and ensure food safety standards.

Skills

Team Leadership

Communication Skills

Food Safety and Hygiene

Financial Management

Problem Solving

Job description

The provided job description is somewhat disorganized and contains irrelevant or inconsistent information, such as a mismatch in the job titles and locations. It also uses inconsistent formatting and could benefit from clearer structure and focus.

Here's a refined version focusing on clarity, proper formatting, and relevant content:

Head Culinary Coach (Hiring Immediately), Plymouth

Client: Wagamama

Location: Plymouth, United Kingdom

Job Category: Other

EU Work Permit Required: Yes

Job Description:

We are looking for a passionate and experienced Head Culinary Coach to join our team in Plymouth. As part of our commitment to celebrating individuality and diversity, you will lead and inspire your culinary team, ensuring exceptional standards and a positive work environment.

Responsibilities:

• Lead and motivate your culinary team to deliver high-quality dishes and excellent guest experiences.
• Support continuous coaching and development of team members, fostering a coaching culture.
• Maintain high standards of food safety, health, and safety regulations.
• Manage kitchen operations efficiently, including stock control, gross profit, and labor costs.
• Build a strong team through effective recruitment and ongoing development.

Qualifications:

• Experience leading a kitchen team as a Head Chef or Senior Sous Chef in a fast-paced environment.
• Strong communication skills with a focus on caring and supporting team members.
• Proven ability to ensure food safety and hygiene standards.
• Knowledge of financial management within a kitchen setting.
• Ability to think quickly and solve problems proactively.

What We Offer:

• Bonus scheme up to £3,000 annually.
• Access to earnings before payday via Wagestream.
• Share of tips (tips are at guests' discretion and vary by restaurant).
• Free food on shift and 50% discount outside work.
• Industry-leading family-friendly policies.
• Opportunity to experience new menus first.
• Uniforms provided.
• Participation in company events and recognition programs.

Additionally, we offer pension schemes, holiday leave, training programs, retail and leisure discounts, gym memberships, and long-service awards.

Be You, Be Wagamama

Wagamama is proudly part of the Disability Confident scheme.