Head Cook

St Lauras; England; On-site; GBP 40,000 - 60,000; Part time

Job summary

A leading company is seeking a Head Cook responsible for preparing meals and creating seasonal menus. The position requires ensuring dietary compliance while maintaining kitchen cleanliness. The role is offered on a bank (zero hours) and part-time contract with a pay rate of £13.34 per hour.

Responsibilities

• Prepare nourishing and well-presented meals.
• Create seasonal menus based on input from residents and management.
• Ensure kitchen compliance with regulations.

Job description

We are looking for a Head Cook to prepare nourishing and well-presented meals. Responsibilities include creating seasonal menus based on input from residents, families, and management, considering dietary requirements, and ensuring the kitchen complies with all regulations and remains clean.

Rate of Pay: £13.34 per hour

Contract Type: Bank (Zero Hours) and Part-time

Contract Hours: Zero (Bank) and Weekend Hours

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