Head Chef Possible Live In

Allscreens Nationwide Ltd; Oakham; On-site; GBP 42,000 - 43,000; Full time

Benefits offered by this job

Share of staff tips

£42k–£43k base salary

48-hour week

Live-in option

Meals on duty

Job summary

Allscreens Nationwide Ltd in Oakham is seeking an experienced Head Chef to lead our busy town centre brasserie restaurant. You will manage the day-to-day kitchen operations, coach the team, and ensure top quality dishes for 60–100 covers per service using local, seasonal ingredients.

The role offers a competitive base salary of £42,000–£43,000, tips, and a 48-hour week, with meals on duty and the possibility of live-in.

Qualifications

• Experience as Head Chef or Sous Chef ready to step up.
• Passion for fresh seasonal food.
• Strong leadership and communication skills.
• Ability to stay calm under pressure.

Responsibilities

• Lead the kitchen team on a daily basis.
• Prepare and deliver high-quality dishes using fresh, seasonal ingredients.
• Maintain high standards of hygiene, cleanliness and safety.
• Manage stock, ordering and kitchen organisation.
• Support menu development and daily specials.
• Create a positive, professional and efficient kitchen environment.

Skills

Leadership

Team management

Stock control

Food safety

Communication

Calm under pressure

Job description

We are looking for an experienced and enthusiastic Head Chef to lead the kitchen team at our busy town centre brasserie restaurant.

Serving around 60-100 covers per service, our restaurant focuses on freshly prepared dishes using quality local, seasonal ingredients. This is a fantastic opportunity for a talented chef who enjoys working with fresh produce, leading a team, and creating great food in a fast-paced, supportive environment.

As Head Chef, you will be responsible for the day-to-day running of the kitchen, ensuring high standards of food quality, presentation, hygiene, and team performance. You will lead by example, keeping the kitchen organised, motivated, and calm during busy service.

We are looking for a friendly, reliable, and talented chef who thrives in a busy environment and can keep cool under pressure. You should have strong leadership skills, a passion for fresh food, and the ability to inspire and support the team around you.

Key responsibilities include:

• Leading and managing the kitchen team on a daily basis
• Preparing and delivering high-quality dishes using fresh, seasonal ingredients
• Maintaining excellent standards of food hygiene, cleanliness, and safety
• Managing stock, ordering, and kitchen organisation
• Supporting menu development and daily specials
• Creating a positive, professional, and efficient kitchen environment

The ideal candidate will have:

• Previous experience as a Head Chef or strong Sous Chef ready to step up
• A genuine passion for fresh, seasonal food
• Strong leadership and communication skills
• The ability to stay calm and organised under pressure
• A positive, hands-on approach
• Good knowledge of kitchen operations, stock control, and food safety

This is a great role for a motivated Head Chef who wants to take ownership of a busy kitchen, work with quality ingredients, and be part of a friendly and professional team.

Applicants will ideally need to live in the Oakham, Uppingham, Corby, Stamford, or Peterborough area with their own transport

To apply for the position, you must be legally able to work in the UK

Remuneration and benefits

• Base Salary of £42,000 - £43,000 (depending upon experience)
• Share of Staff Tips
• Typically a 48 hour working week
• Possible Live In
• Meals on Duty