Head Chef | Lead Kitchen, Training & Quality

Bocca Lounge; Greater London; On-site; GBP 17,000 - 23,000; Full time

Job summary

Bocca Lounge in London is seeking an experienced Head Chef to lead the kitchen team and ensure high standards of food quality and presentation. The role involves managing kitchen operations, training staff, and coordinating with management in a busy restaurant environment.

The ideal candidate will have strong leadership, excellent communication, and the ability to work efficiently in a bustling setting. Immediate start available at Bocca Lounge in South Kensington.

Qualifications

• Experience: Required.

Responsibilities

• Head Chef leads kitchen operations and supervises staff.
• Maintain food quality, presentation and hygiene standards.
• Control stock and food costs; organise preparation and service.

Job description

Bocca Lounge in London is seeking an experienced Head Chef to lead the kitchen team and ensure high standards of food quality and presentation. The role involves managing kitchen operations, training staff, and coordinating with management in a busy restaurant environment.

The ideal candidate will have strong leadership, excellent communication, and the ability to work efficiently in a bustling setting. Immediate start available at Bocca Lounge in South Kensington.