Head Chef — Lead Inspiring Pub Kitchen Team

Mitchells & Butlers PLC; Cheadle; On-site; GBP 42,000 - 54,000; Full time

Benefits offered by this job

Bonus scheme

Qualifications benefits

Brand discounts 33%

Friends & family discount

Gym membership discount

Health & Dental plans

Pension

25 days holiday

Free shares

Employee helpline

Job summary

As Head Chef at the March Hare you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you’ll keep our guests coming back for more.

Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.

Qualifications

• This is a suitable opportunity for somebody looking for their first Head Chef appointment.

Responsibilities

• Train and inspire your team to consistently deliver high-quality food to be proud of.
• Be driven to smash targets with your team driving sales and guest satisfaction.
• Kitchen management: food ordering, food preparation and stock control.
• Work with a branded menu.
• Oversee that your team conforms to health and hygiene regulations.

Job description

As Head Chef at the March Hare you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you’ll keep our guests coming back for more.

Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.