Head Chef: Lead Innovative, Sustainable Kitchen

Compass Group UK; Northampton; On-site; GBP 45,000 - 55,000; Full time

Benefits offered by this job

Healthcare & wellbeing

Meals on duty

23 days annual leave + holidays

Job summary

Compass Group UK is seeking a Head Chef at Sedgebrook Hall in Northampton to lead the kitchen, create exceptional dining experiences, and drive sustainability initiatives. You will work with the GM and senior leaders to develop a passionate brigade, maintain top food quality, and uphold stringent hygiene standards in a busy, well-equipped kitchen.

The role offers a permanent, full-time position with competitive pay and comprehensive benefits, including healthcare, 23 days leave plus holidays,

Qualifications

• Head Chef experience in a high-quality kitchen
• Proven ability to lead a brigade and manage costs
• Strong food hygiene and safety standards

Responsibilities

• Lead and develop a passionate kitchen team
• Deliver outstanding culinary experiences and menus
• Collaborate with the GM and senior leadership to drive sustainability goals
• Ensure high standards of food hygiene and kitchen operations

Skills

Leadership

Team supervision

Cost management

Food safety

Adaptability

Menu planning

Tools

Online food ordering systems

Food waste management systems

Menu planning software

Job description

Compass Group UK is seeking a Head Chef at Sedgebrook Hall in Northampton to lead the kitchen, create exceptional dining experiences, and drive sustainability initiatives. You will work with the GM and senior leaders to develop a passionate brigade, maintain top food quality, and uphold stringent hygiene standards in a busy, well-equipped kitchen.

The role offers a permanent, full-time position with competitive pay and comprehensive benefits, including healthcare, 23 days leave plus holidays,