Head Chef: Lead Fresh, Local Gastro-Pub Kitchen

The Fishpool Inn

Tattenhall

On-site

GBP 45,000 - 60,000

Full time

14 days+
Application generator

Don’t send a generic resume — generate a resume and cover letter tailored to this exact role.

Get past ATS filters

Benefits offered by this job

30% staff discount on food
Flexible rota for work-life balance
Professional development opportunities
Employee Assistance Programme
Preferential rates on hotel stays
Tips go to the team

Job summary

The Pheasant Inn in Higher Burwardsley, near Tattenhall, is seeking a Head Chef to lead our passionate kitchen team and elevate our gastro-pub offering. You will drive menus, manage GP margins, and foster a vibrant kitchen culture in a busy Rosette-capable setting.

We offer a competitive package and opportunities for development within the Nelson Hotels & Inns group, with a strong focus on work-life balance and employee wellbeing.

Qualifications

  • Experience leading kitchen teams in Rosetted environments.
  • Ability to develop and refresh menus with focus on quality and margin.
  • Proven track record managing GP and cost controls.

Responsibilities

  • Monitor menu item sales and adjust profitability with senior management.
  • Lead and supervise the kitchen team, staying hands-on during service.
  • Contribute to menu development with senior management, sales, and marketing.
  • Ensure highest standards of cleanliness and compliance with audits.
  • Create and manage kitchen rotas in line with payroll targets.
  • Utilise in-house purchasing/stock control to achieve GP targets.
  • Organise training for kitchen staff and maintain training records.
  • Collaborate with HR on recruitment and retention.

Skills

Team leadership
Menu development
Rosette cuisine
Budget/GP management
Staff training

Tools

Stock control systems

Job description

The Pheasant Inn in Higher Burwardsley, near Tattenhall, is seeking a Head Chef to lead our passionate kitchen team and elevate our gastro-pub offering. You will drive menus, manage GP margins, and foster a vibrant kitchen culture in a busy Rosette-capable setting.

We offer a competitive package and opportunities for development within the Nelson Hotels & Inns group, with a strong focus on work-life balance and employee wellbeing.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Head Chef- The Pheasant Inn
Head Chef- The Pheasant Inn

The Fishpool Inn • Tattenhall

On-site
GBP 45,000 - 60,000
30% staff discount on food
Flexible rota for work-life balance
Professional development opportunities
+3
Live-in Chef de Partie - Fresh Food, Growth
Live-in Chef de Partie - Fresh Food, Growth

The Fishpool Inn • Higher Burwardsley

On-site
GBP 33,000 - 41,000
Live in available
Staff discount on food
Flexible rota
+6
Chef de Partie (Live-in)- The Pheasant Inn
Chef de Partie (Live-in)- The Pheasant Inn

Nelson Hotels & Inns • Tattenhall

On-site
GBP 32,000 - 37,000
Competitive salary up to £37k inc TRON
Live in available
Staff discount on food
+7
Head Chef — Creative Menu Leader & Team Coach
Head Chef — Creative Menu Leader & Team Coach

Pheasant at Neenton • Bridgnorth, Neenton

On-site
GBP 28,000 - 50,000
Company pension
Free parking
Housing allowance
+1
Chef de Partie (Live-in)- The Pheasant Inn
Chef de Partie (Live-in)- The Pheasant Inn

The Fishpool Inn • Higher Burwardsley

On-site
GBP 33,000 - 41,000
Live in available
Staff discount on food
Flexible rota
+6
Chef de Partie — Creative Kitchen Role with Growth Potential
Chef de Partie — Creative Kitchen Role with Growth Potential

Nelson Hotels & Inns • Tattenhall

On-site
GBP 32,000 - 37,000
Competitive salary up to £37k inc TRON
Live in available
Staff discount on food
+7
Head Chef at Pheasant at Neenton
Head Chef at Pheasant at Neenton

Pheasant at Neenton • Bridgnorth, Neenton

On-site
GBP 28,000 - 50,000
Company pension
Free parking
Housing allowance
+1
Breakfast/Prep Chef- The Pheasant Inn
Breakfast/Prep Chef- The Pheasant Inn

The Fishpool Inn • United Kingdom

On-site
Competitive hourly wage up to £13.50
30% staff discount on food
Flexible rota
+4
Breakfast & Prep Chef — Lead Morning Service
Breakfast & Prep Chef — Lead Morning Service

The Fishpool Inn • United Kingdom

On-site
Competitive hourly wage up to £13.50
30% staff discount on food
Flexible rota
+4
Head Chef – Lead a High-Quality Pub Kitchen (Onsite)
Head Chef – Lead a High-Quality Pub Kitchen (Onsite)

Aluminiosteverga • Gigmill

On-site
GBP 40,000 - 60,000
Bonus scheme
Paid for qualifications
Staff discount across brands
+6