Head Chef | Lead a High-Volume Kitchen & Team

Oulton Hall Hotel, Spa & Golf Resort

Oulton

On-site

GBP 38,000 - 52,000

Full time

2 days ago
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Benefits offered by this job

Free gym membership
Golf discounts
Discounts across QHotels
Family & Friends discounts
Training support & qualifications
Learning & development
Employee Assistance Program
Refer a friend
Free parking
Chef whites provided

Job summary

Oulton Hall Hotel, Spa & Golf Resort, located on the outskirts of Leeds, is seeking a strong Head Chef to lead the kitchen brigade and deliver exceptional food. You will be hands-on yet manage the team, ensuring high standards and smooth operation in a busy hotel environment.

This role requires previous Head Chef or Senior Sous Chef experience, hands-on leadership, and a sharp eye for GP, stock control and costs.

Qualifications

  • Previous experience as a Head Chef or Senior Sous Chef.
  • Worked in a hotel environment or in a busy, high-volume operation.
  • Conference, banqueting & events catering experience would be ideal.
  • Quality & standards driven with a keen eye for detail.
  • People management experience.
  • Strong knowledge of GP, stock control, costs and wastage.

Responsibilities

  • Leading by example, you will be hands on in the kitchen, but you will also manage your time to ensure all health & safety, food safety checks and admin is actioned.
  • You will be responsible for ensuring the quality and delivery of food leaving the kitchen pass is to spec, to a very high standard and presentable.

Skills

Head Chef
Senior Sous Chef
People management
Stock control
Cost control
Food safety

Job description

Oulton Hall Hotel, Spa & Golf Resort, located on the outskirts of Leeds, is seeking a strong Head Chef to lead the kitchen brigade and deliver exceptional food. You will be hands-on yet manage the team, ensuring high standards and smooth operation in a busy hotel environment.

This role requires previous Head Chef or Senior Sous Chef experience, hands-on leadership, and a sharp eye for GP, stock control and costs.

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