Head Chef: Lead a Dynamic Kitchen & Growth Path

Marstonscareers; Sandown; On-site; GBP 36,000 - 48,000; Full time

Benefits offered by this job

Performance bonus

30% discount at pubs/restaurants/hot

Reliable hours contract

Flexible/part-time hours available

Marston’s Cheers Reward & Recognition

Health screening discounts

Long service awards

Gym discounts

24-hour GP helpline

Mortgage advice and support

Internal career pathway (DNA)

Job summary

Marston’s is seeking a Head Chef to lead the kitchen team, raise the bar on food quality and hygiene, and play a pivotal role in pub management. You’ll nurture a motivated kitchen crew and drive memorable guest experiences across our pubs.

You’ll have prior Head Chef or Kitchen Manager experience or be ready to advance from a Sous/Second Chef role, with a focus on leadership, teamwork, and delivering high standards while maintaining speed of service.

Qualifications

• Experience in a similar Kitchen Manager/ Head Chef role
• Ready to step up from a Sous/ Second Chef position
• Good leadership and communication skills

Responsibilities

• Ensure all food and hygiene standards are consistently met
• Have a positive attitude and the ability to create a buzz in your kitchen
• Achieve the highest standards, ensuring the business is safe and that food quality and speed of service targets are met
• Maintain clear communication with your kitchen and wider pub team
• Take pride in the meals that you and your team produce

Skills

Team leadership

Kitchen management

Hygiene standards

Food quality

Job description

Marston’s is seeking a Head Chef to lead the kitchen team, raise the bar on food quality and hygiene, and play a pivotal role in pub management. You’ll nurture a motivated kitchen crew and drive memorable guest experiences across our pubs.

You’ll have prior Head Chef or Kitchen Manager experience or be ready to advance from a Sous/Second Chef role, with a focus on leadership, teamwork, and delivering high standards while maintaining speed of service.